Little Things to Say “Yes” to Today

Moves. This week has been a very fun week of workouts so far. It started off with smashing a whole bag of white cheddar Popcorners, what? an outdoor HIIT workout at an empty park on Monday morning. I made sure I didn’t have to touch any public equipment for the workout.

Monday: 3 rounds (30 sec on / 30 sec off)

  • Double unders
  • Kneel to tuck jump
  • Alternating side shuffles
  • Fast feet to crossover (do whatever agility exercise you want!)
  • Broad jumps

Tuesday: Run (~2 miles) + H I L L S (5x up a massive hill) with my friend, Henok. He crushed it, and I mostly died. Is it weird, though, that I prefer to do hills because it’s more of an excuse to take breaks and not run for as long?

I also did a virtual Zumba workout with some pals at night, which was hilarious and so fun. *shoulder shimmy*

#distanced

Wednesday: Some walking, a couple 10-minute yoga flows in between study sessions, and a brief upper body workout with attempts to mix it up a bit.

Happy Triduum! Although these days leading up to Easter and Easter itself are looking quite different this year, perhaps this is an opportune time to see and experience God in His Death and Resurrection unlike any other time before. Allow Him to enter into the recesses of your own home and room. My friend Kelsey wrote a beautiful reflection on this image on her blog.

I just ran into maybe eight friends at a local parish all lined up (6 feet apart), receiving the sacrament of confession through a window, which was pretty sweet.

Bone in, skin on chicken thighs. Boi, you best get some if they are on sale at your supermarket. I had forgotten about the juicy glory of chicken thighs. And the skin! Honestly, I didn’t get the skin as crispy as I wanted, but the flavor still provided. I used an eyeballed seasoning mix of paprika, thyme, oregano, salt, and pepper on the skin AND underneath the skin. Give it some love.

Yes. I have been reflecting a lot on little ways of promoting self-discipline, self-betterment, obedience to God, whatever you want to call it. There are thousands of ways we can say yes to becoming the men and women we are created to be today. Because what if this is my last day? Not to be morbid, just to be real.

Here are some ideas (mostly for myself, but perhaps for you as well) of how to say little yes’s to the true, the good, and the beautiful:

  1. Sitting with my roommate in the kitchen for dinner instead of by myself with my technology in my room
  2. Taking out the recycling / trash now, not later
  3. Taking 60 seconds to think about what else I need to do before immediately picking up my phone to check notifications / Words with Friends (haha)
  4. Likewise taking 60 seconds to think about whether I’m actually hungry or just bored before picking up a snack
  5. Stretching or doing a little yoga instead of going on phone during my work break, even if it’s just for 5-10 minutes
  6. Getting out of bed when my first alarm goes off, not 20 minutes later
  7. Listening to a wholesome / educational podcast instead of just music during a walk (or just not listening to music at all and listening to the sounds of the world around me [not much right now though] or my own thoughts)
  8. Actually stick to the to-do list I made last night
  9. Send that text message to the person who I said I would stay in touch with
  10. Pray for that person who I said I would pray for, now, before I forget

Just some examples! And please know that I have only tried implementing these in real life with maybe 50% success rate. Always a work in progress.

Hope you have a blessed Thursday!

So tell me:

What are some ways you can say “yes” today to be a better vision of yourself?

Have you been able to get any moves and grooves in these days?

How are you overall?

Last Undergraduate Days

Classes are OVER.

The title is correct— I’m done with undergraduate classes! But I’m not graduating yet. I’m in the 6-year physical therapy program, so now that we’re done with three years of our undergraduate classes, it’s time to move on to the graduate portion of the program for another three years (but we still walk with the Class of 2018).

Halfway done!!

Here are some scenes from my last undergraduate days, which look quite similar to some of my freshman days…

As I did freshman year, I am once again hoarding bananas from both the grocery store and the dining hall, so there are many frozen bananas and banana-pb breakfasts (surprise!). You’d think I lived through a banana famine in the past.

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plain Greek yogurt mixed with apple sauce (I have a big jar that needs to be used, so it’s going into everything), cinnamon, nutmeg, chia seeds, strawberries, banana, granola, pb

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strawberry banana overnight oats with granola and sunflower seed butter

This is me doing laundry when things are getting desperate (read: I have no more pants to wear and almost no underwear left). I don’t know if this is reminiscent of freshman year, but it seems like something a freshman would do. And apparently a junior.

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This is me taking my vitamins (basically candy, which is the only way I will take vitamins daily), opening up my laptop to do work, and then taking a nap instead.

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In this post from freshman year, I stated, “I still need naptime and snacktime, so I’m basically in preschool.” ← still true.

Snacktime in class, exhibit A:

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I’ve had many dining hall meals to use up these past couple of weeks, so it’s been fun feeling like freshman/sophomore me, going to the ol’ d-hall every day.

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The server gave me, like, three servings of barley on that plate, but I ate it all because I was so hungry. It was one of times when I could feeeeel the glucose nourishing my brain.

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Zoe put her cookies in there on purpose

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pepperjack mac and cheese!!!

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look at all our salads + mac and cheeses

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snickerdoodle cookie x2 because they were that good

I would say that the dining hall draws me to eat more desserts, but we all know that’s not true.

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a cup of two different kinds of gelato that I bought on sale before Easter 🙂

It’s been nice not having to buy as many groceries as the semester closes out and I have dining hall meals to use, but that means that when I do eat at the apartment, it’s usually eggs or canned fish of some sort.

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egg sandwich with sun-dried tomato butter

The weather has been very mild and quite nice recently. The trees are bloomin’ and beautiful!

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But just like freshman year around finals week, my allergies are up the wazoo! I can’t stop sneezing and crying.

Some days I go to the gym or work out outdoors, and other days, I take it back to dorm workouts on the mat. Like this 30 minute yoga from Fightmaster Yoga!

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Ya know how I don’t love running? Or at least how I always say I don’t love running? Well I’ve been running with my friends once or twice a week for these past few weeks, and I can dig it.

Convo with Sarah:

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Just like freshman year when I started running 4-5 miles for a few weeks randomly, even though I claimed to not like running. Well it had been over two years since I had run 5 miles, and I did just that with Sarah yesterday morning. ‘Twas glorious!

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perfect running weather

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I do like running. I do. I think I like it more now because I don’t pressure myself to hold a certain pace, I enjoy running with friends, and I play it by ear. If I wanna run, I will. If I don’t want to, I won’t. NOVEL CONCEPTS.

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We also discovered that we got matching blisters after our run.

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wimpy

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I thought it was necessary to show you all that we got a blister in the exact same spot on our feet (the spot is innervated by the medial plantar nerve in case you were wondering #GrossAnatomyStudyingALLTHETIME).

And now I should continue studying. Blogging was a great break as always. My friends Domenica and Nico did Uptown Funk Zumba with me for 5 minutes just now too. Keeping life zesty.

Hope you all have a lovely weekend! Good luck to my fellow college students who are facing finals. Forge on!

p.s. I think I lost my early bird streak the night after I posted my last blog post lol.

So tell me:

Have you been running outside recently?

College friends: What’s life looking like for ya?

What is the best thing you’ve eaten this week? That mac and cheese wins.