God, why did you seem so mean?

pray.

Gosh I feel like I could say so much here. I guess the big thing on my mind yesterday was the Sunday Gospel reading.

At that time, Jesus withdrew to the region of Tyre and Sidon. 
And behold, a Canaanite woman of that district came and called out,
“Have pity on me, Lord, Son of David! 
My daughter is tormented by a demon.” 
But Jesus did not say a word in answer to her. 
Jesus’ disciples came and asked him,
“Send her away, for she keeps calling out after us.”
He said in reply,
“I was sent only to the lost sheep of the house of Israel.”
But the woman came and did Jesus homage, saying, “Lord, help me.” 
He said in reply,
“It is not right to take the food of the children
and throw it to the dogs.” 
She said, “Please, Lord, for even the dogs eat the scraps
that fall from the table of their masters.” 
Then Jesus said to her in reply,
“O woman, great is your faith! 
Let it be done for you as you wish.” 
And the woman’s daughter was healed from that hour.

Matthew 15:21-28

I’ve heard this reading so many times in my life, but it never fails to make me feel confused and unsettled. Why does Jesus use such harsh and…mean words to this woman who is genuinely asking for help? Jess @thelivingheart.co also had the same questions on her Instagram story.

Before sharing my own reflections, I must share that I found Fr. Mike Schmitz’s homily on this reading to be particularly helpful. He gives good Scriptural context and takes on an interesting perspective that I hadn’t heard before.

As great (and important) as it is to listen to other people’s narratives on Scripture, I needed to pray about it real hard on my own too. Here are some nuggets of what came to my heart while spending time with this Word (please note that I’m not a Scripture scholar):

  1. I notice how, although the disciples ask Jesus to send the Canaanite woman away, Jesus never actually obliges. He does not want her to be sent away.
  2. The Canaanite woman has a faith and humility that I have seldom seen in my life, if ever. It is a faith that I myself would not have if I was faced with those responses from Jesus…so what is it that gave her such conviction to keep asking Him for help (besides maybe desperation for her poor daughter)?
  3. It seems that, in everything Jesus replied to the woman, He knew that she would win over His Heart all along. He knew what her desires were, and He knew He would give them to her in the end. And in a way, the woman also knew, in her “great faith,” that Jesus did in fact care and love her enough to grant her exactly what she asked. Sort of like… He knew that she knew, and she knew that He knew that her daughter would be healed.
  4. So why did Jesus have to do it in such a way? Why did He make is seem like this woman had to be degraded and humiliated just to receive help? What came to my mind were images of Jesus’ Passion and Death, where He Himself was made docile and subservient to mankind, whom He created, for the sake of mankind’s reconciliation with Himself. In those moments of His brutal death, He showed the most powerful love and faith in His Father’s plan, to which He was completely obedient until the very end. Moreover, He allowed the Canaanite woman to demonstrate a similar extraordinary grace of love and faith that endures, even when it truly feels like God has forsaken you (though He never does).

If you are familiar with this Scripture passage, I’d love to hear your thoughts and reflections on it as well.

eat.

On Friday night I hung out with another high school friend and had my first ever “créme ice” from Ralph’s Famous Italian Ice! Créme ice (aka sherbet on their menu) is essentially like shaved milk (?) instead of shaved ice, which gives it a creamier texture and the ability to add mix-ins without it being weird. It was pretty good, but I definitely don’t prefer it over ice cream.

I got a “Twister,” which is créme ice sandwiched between layers of soft serve, which was the move. I got strawberry cheesecake créme ice. It had a bit of an almond extract flavor to it, which wasn’t bad.

Other eats highlights since I last checked in:

  • yogurt bowl with banana, blueberries, granola, and pb
  • teriyaki salmon with rice and broccoli (such a bro meal)
  • overnight oats in a jar!
  • warm banana muffins with yogurt and pb
  • eggs + avocado over rice with soy sauce, sriracha and rice vinegar
  • SUSHIIIIIII
  • random pandan coconut cupcake that I found in the fridge LOL (it’s the green muffin in the middle bottom row)
  • green overnight oat smoothie bowl! I haven’t had this in forever because I didn’t have a blender back in Boston.

move.

Lots of walking, working on pull-ups, a leg workout… I’ll highlight this “fun” burpee workout yesterday from @trainerkindal:

EMOM (every minute on the minute): do 10 burpees ➔ rest for the remainder of the minute

Repeat x20 #ouch

groove.

This week will be busy but exciting! I am hoping and praying that I can say yes to a job soooooon.

Hope you all have a good-kind-of-full week too!

So tell me:

Have you ever questioned God’s kindness or care for you or others?

Have you ever had a créme ice before? Do you like it? Do you like Italian ice?

What is the best thing you ate this weekend (the sushi was it for me!)?

What’s on your schedule this week?

Virtual Breakfast Date

Hey, hi, hello, let’s meet and eat.

virtual breakfast date

…I would {obviously} peek at what you’re having for breakfast. Here’s what I’m having this morning:

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To wipe that disgusted/confused look off some of your faces, I’d explain that it’s an overnight oat smoothie blended with greens this morning and topped with the crunchiest purple corn flakes (I just attempted to find which brand it was, because we threw out the box, but I’m not sure which one it is!). I would assure you that it tastes delicious. Wanna try a bite?

…I would say never mind, don’t have a bite. I came down with a fever a few days ago and I feel 95% recovered, but my throat still hurts a bit, so don’t take your chances.

…I would attribute my sickness to two days in a row of theme parks in less-than-ideal weather. But with an ideal theme park companion by my side! My dear friend, Lauren (fellow air saxophone and groovy tune enthusiast), visited us in Florida for a few days after New Years, and we had a grand ol’ time.

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The night she arrived, Madre and I (poor Pop was the first to get a fever that night) took her to Disney Springs for dinner and perusing. We shared so many hysterical laughs at the silliest things, and it was the best.

…I would exclaim that dinner at Paddlefish was STELLAR. They started us off with the fluffiest bread with honey cinnamon butter, and now I think honey cinnamon butter should be on every table across the nation. Lauren got the mahi-mahi special, which had a macadamia nut crust and sat on top of crab fried rice. Madre got the fish and chips, which came with two giant pieces of perfectly crispy fried cod and sweet potato fries (her absolute favorite). And I got the scallops with bacon, crispy brussels sprouts, and cauliflower puree. We all shared bites of each other’s dishes, and everything was blissful.

We finished the meal with their “charred carrot cake,” which was three times larger than I was expecting. It came with excellent vanilla ice cream, shortbread crumbles and little fried carrots *jaw drops*. We took most of it home.

…I would stop drooling over my past meal and continue the story of our fun evening. Following dinner, we walked around and admired the charm of overpriced Disney merchandise.

THEN WE DANCED…and participated in a lip synch competition that was 20 minutes longer than we were expecting. I posted some of the craziness on Instagram:

I was l i v i n g. This is basically what I do in my room by myself when I’m bored, except this time I was less loser status and actually had an audience! Having Lauren there was extra fun, because she’s often my groove buddy.

…I would tell you that we went to Universal Studios and Disney’s Magic Kingdom the next two days. It was rainy and chilly on Universal day, so some of the rides were down unfortunately.

Lauren and I managed to have a nice time at Harry Potter World though, sipping warm Butterbeer, eating delicious ice cream from Florean Fontescue, and remarking at how Diagon Alley = diagonally, and Knockturn Alley = nocturnally. But the Revenge of the Mummy ride outside of HP World was our favorite. We went twice.

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Magic Kingdom was…fine. Mistake #1 was arriving at 11am, which is way too late for a theme park like Disney. It was utterly packed that day (the wait for Space Mountain kept teetering between 2.5 to 4 hours lol), and also utterly FREEZING for Florida. I was quite underdressed and just miserable by the end of the day, but it was still fun hanging out with Lauren all day and even meeting up with our friend Domenica and her cousins sometime in there (bottom middle photo)!

…I would say that Lauren really made the theme parks fun. If it weren’t for her humor and both of our “well…we’ll work with what we got” personalities, it would have been a rather disappointing two days. But anything can be a great time if you let it be.

…I would wish you warmth! As we road-tripped home from FL to NY this weekend, it felt like the movie The Day After Tomorrow when the ice was invading the city like a wave. Just coldness creeping and increasing with every pit stop. I’m such a baby when it comes to the cold. You’d think I’d be okay with it living in the Northeast for 12 years, but nah.

…I would say that I’ve been eating ohhhhh so well this winter break. But I’m sure you’ve noticed.

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Yes, we did go to Popeyes on our road trip. It was one of the greasiest most delicious things I’ve ever put into my mouth. Other things have included desserts from my brother and his girlfriend (she got me banana pudding from Magnolia bakery!), sushi (I think NY has the best sushi in the northeast), and mom’s homemade food (*angels singing*).

…I would laugh at how I had coffee date with a friend in a heated train station yesterday. My friend who I met abroad in Ireland, Cristen, and I got hot beverages and muffins from The Black Cow yesterday, but there were no seats left in the tiny coffee shop. Thus, I asked the cashier if she knew any place nearby where we could just sit and chat, and she suggested the train station… So we went.

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These chairs were actually attached to the floor because they were more like art pieces, I think. But it was heated in there, sort of. I had to push a button every 20 minutes that said, “PRESS IF YOU WANT HEAT.” YES WE WANT HEAT.

Cristen and I are up for anything though, and we had a lovely time catching up on life. I’m not a coffee drinker, so I had the steamed milk and honey (loved it) and a morning glory muffin.

Soul warmed by conversation and esophagus warmed by hot beverages.

…I would shut up now because this post is so long and ask you:

What are you eating for breakfast?

Have you ever had a less-than-ideal theme park experience?

Tell me about an odd situation you’ve experienced recently.

How was your first week of 2018?

In and Out of Canada {Take Three}

We had such a productive four days in Toronto!

It’s seems that my family has an annual tradition of being in and out of Canada to visit relatives. Here was take one and take two.

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Whenever I leave the ever-walkable city of Boston, my daily step count plummets by approximately 15,000 steps, while my calorie intake increases significantly, especially when in Toronto, amidst Asian food paradise.

But…

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After a fun and active day on Thursday with my cousins, Friday was a fun and food-filled day with my cousins at the Canadian National Exhibition! First though — moves, grooves and breakfast.

I did a nice 10 minute warmup (I am a zombie if I work our first thing in the morning) before completing this 20 minute workout (30 seconds on, 10 seconds off, 5 rounds):

  • burpee tuck jumps
  • weighted squats
  • donkey kicks
  • superman to scapula retraction
  • burpee to plank kick throughs
  • hamstring ball curls

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Followed by 4 x 30-40 second wall walk holds and Greek yogurt with fruit and granola.

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My cousin Amy and I were chaperoned by my parents to the train station and then took a train and bus on our own to get downtown.

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Quick story: At the train station, I tried to pay for my ticket with a $50 Canadian bill, but the guy at the ticket counter told me, “Go away,” while gesturing to the turnstile. I was confused and slightly distressed and didn’t know what he wanted me to do until Amy whispered, “He wants us to go for free!” OH. (You don’t see this happen in Boston or NYC.)

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I’m eight years older than Amy, but age is obviously just a number when it comes to having a clue about anything.

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Anyway, after a pleasant (and free) ride on Toronto’s public transit, we arrived at the CNE, ready to explore! The CNE is basically an annual MEGA fair in downtown Toronto. Just visit the website if you want to learn about what happens there; it’s huge.

We explored the “farm” first, which is a building filled with farmers and their animals from around Canada.

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alpacas!

I felt the slightest tug to never eat pork or beef ever again, but I’m a cold-hearted person I think eating meat conscientiously is not a bad thing.

Next we visited the arts and crafts building, which housed hundreds of vendors and booths, which means we housed many samples in our bellies.

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Amy and I met up a little later with my other cousins, Kate and Megan! We all hung out together for the rest of the day, which made for a sweet girls’ day 🙂

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The CNE has quite a few shows and performances throughout the day, so we first went to the ice skating and acrobatics show. It was awesome (and a little heart-attack-inducing with some of those acrobatics). There was also a “Fire Guy” show in front of the arena beforehand.

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Then it was time for lunch! The food building is RIDICULOUS, guys. There are so many food stands, healthy and…daring alike.

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this is like 10% of it

I walked around for 10 minutes feeling overwhelmed yet hungry, but I knew that I definitely wanted pierogis (Polish potato and cheese dumplings), so I got a cup of four with sour cream on the side to start.

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My uncle also recommended the waffle ice cream sandwich (a CNE classic apparently), so I had my heart set on one of those. It did not disappoint!!

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it doesn’t look like much, but it was PERFECT — tender, buttery, warm and toasted waffles with good ol’ vanilla ice cream in the middle — UGH

I wish I had more time/money/space in my stomach to spare, because there were so many things I wanted to try. Look at this list of 10 outrageous foods at the CNE, some of which look repulsive and some of which I would so eat.

We scurried out of lunch to watch the parkour show just outside the food building! This was one of my favorite things at the CNE. It’s just so entertaining and awe-inspiring to see people flip and jump over obstacles like it’s absolutely nothing.

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After the parkour show, Amy and I walked around the carnival area while Megan and Kate went on a couple rides.

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Amy and I shared a corn dog at some point because a) Amy had never eaten corn dog before; b) I secretly love corn dogs.

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The four of us met back up at another big exhibition hall for more samples and people trying to sell us things, like these self-massagers (admittedly, I could have used that thing for an hour).

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There were also sand and butter sculptures in the making!

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the butter sculptors were working on recreating that black and white photo in the background — Justin Trudeau holding baby pandas LOL

‘Twas such a successful trip to the CNE with these beautiful ladies!

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met up with our Aunt Sharon at the very end too!

Amy and I headed back outbound to our families for sushi dinner at 8pm. I really wanted vegetables at this point, and a starter salad had to suffice for the day, but I’m okay with a day of only 2-ish servings of fruits/veggies.

Because THIS:

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{Sushi} Roll me outta there.

On Saturday we spent a lot of time with Pop’s parents, which was wonderful. There was also a big family lunch at Congee Queen in there!

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The rest of the day was just spent chillin’ with my grandparents, dropping them off at a wedding, a walk/deep chat with Pop, Mass, and then more foooooood.

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Vietnamese for dinner (aka so many veggies YES)

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my two kids in a candy store 😉

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banana + tapioca in coconut milk *moment of silence*

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red bean pastry

My Asian side (aka my whole side) thrives in Toronto.

We all had big plans for Sunday morning, but none of them really worked out. I had big plans to work out before we hit the road for NY, but that didn’t happen as I went to sleep past 1am.

We also had plans to leave at 7am, but that didn’t happen as we promptly discovered that our car battery was completely dead. Thank God for CAA for coming to the rescue! We only left 1.5 hours later than we planned, which wasn’t bad at all. (I also got to foam roll and stretch before sitting in the car all day #bless.)

Then the rest of the day involved road tripping. Snacks and stretching are a must.

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ketchup chips are a Canadian road trip specialty/necessity in our family

We were back in New York as the sun was setting, so we headed to So Gong Dong for a last hurrah Korean dinner.

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Korean short ribs to share (the best)

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veggie bibimbap

Madre also graciously helped me buy some new training/running shoes at TJMaxx after dinner since mine were about as useful as slippers.

One day in NY now before heading back to Boston for another four months!!

Hope you all have a joyous Monday!

p.s. WHO IN THE US IS WATCHING THE SOLAR ECLIPSE!? My brother gave me special eclipse glasses to view it this afternoon from NY (not total eclipse, but 76% coverage isn’t too bad!)

So tell me: 

Have you ever been to the CNE?

What is your favorite carnival food?

Two things you did this weekend!

Has your car battery ever died? Thank God ours didn’t die in the middle of the road!

 

 

Functional Families

(Although family is often dysfunctional, am I right?)

We are officially completely done with our first {summer} semester of PT school! I wish I could have taken a photo with all my friends who have truly been my functional {anatomy} family this summer as we’ve journeyed our way through the ups and downs of the summer semester and beyond. But for now I have this photo of Janice, Justin, Kevin and myself eating celebratory pizza at Blaze after our functional anatomy final on Tuesday!

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Darn good pizza, even better company.

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loaded mine with mozzarella, goat cheese, spinach, roasted broccoli, spinach, artichokes, sautéed onions, turkey meatball, and roasted red peppers – no limits on toppings when you build your own pizza!!

We celebrated that night with Game of Things and a Moana viewing party, which were both super fun (I had never seen Moana before then! Heihei the chicken is my spirit animal).

On Wednesday, my body decided it was a good idea to wake up at 6:30am after going to sleep at 2am (WHY), but my friends Elayne and Janice motivated me to go on a quick and easy run with them despite my sleepiness. I’m so glad I did; I love them (and I guess I like running again).

Afterwards, I had 45 minutes to shower, eat lunch, and pack for Toronto! My parents were already up here visiting relatives, so I flew up here to meet them. They met me at the airport with Extreme Pita takeout, because I told them I would be quite hungry when I got off the plane. Thanks, parents. ♥︎

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Madre also bought her favorite childhood candy to share with us.

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hadn’t eaten Cadbury chocolate since Ireland!

I got to see my grandparents and one set of cousins that night, which was such a treat. Most of my cousins are much younger than my brother and me, but it’s always so fun to interact with them and see how much they’ve grown since the last time I’ve seen them.

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I slept for NINE hours that night. *Crowds go wild*.

Yesterday morning, I met those same cousins at the park for some playtime and…

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tabata time!! Apparently, many of my uncles, aunts, and cousins are all super fit and active, which is extra fun. My uncle suggested we do a couple tabatas, which resulted in the most heart/body-warming time of my life.

I even went on Instagram for the first time in 8 months(!) to post the video, because it was THAT good of a moment.

What a functionally fit family. The girls (ages 7 and under) were SO into it, and it made me so utterly happy.

I was telling my uncle (triathlete, doctor and father of four, guatever) that this is what #fitmoms do and post on their Instagram accounts.

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You know, the swing suspension trainer thing. Don’t tell me you don’t know about it.

After a good bit of playing, lunch was brought to us by my parents…

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*angels singing*

…and my other cousin Amy with her new Vitamix!

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In the afternoon, Amy, my uncle George, and my dad headed over to The Hub for our annual bouldering trip!! More functional fit fam action! I talk about bouldering at this place all year round and always get stoked for it. This was my third time there with them.

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It was a very fun and challenging day! Amy, her friend and Uncle George were all killin’ it, so they were my inspirations. Pop was also killin’ it on auto-belay!

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I also appreciated these form signs in the gym. #functionalanatomy

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We were so ready for a snack afterwards, so to Chatime we went! Amy and I split a — get this — peanut. butter. croissant.

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I repeat.

Peanut. Butter. Croissant.

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There was peanut butter leaking outta that yummy, buttery, flaky pastry. UGH.

Not too long after, my great aunt had a home-cooked dinner waiting for us.

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Followed by a couple slices of taro loaf from Chatime.

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I proceeded to veg out on my phone for about an hour before praying for a couple hours and then getting hungry again. My aunt served us some frozen yogurt with berries and a waffle cookie to end the night on (my third) sweet note.

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God bless good family time — blood-related and otherwise.

Hope you all have a lovely weekend. Hug your loved ones tightly.

So tell me:

Have you ever done a family workout?

What is your favorite childhood candy?

Have you ever gone bouldering?

 

I Ate a Whole Humble Pie This Week!

Not just a slice. Like, God pie’d me in the face with the whole humble pie.

I’ve been home for only five days, and I feel like I have learned many humbling lessons. Let’s just say: If you ask God to humble you and teach you how to love others more deeply, He WILL. Not always in the way you expect/prefer, but He will.

Without boring you too much with all lessons I learned, I will share just one slice of this humble pie, which is my hip pain that I’ve been complaining about this past week. After consulting two physical therapists, we have concluded that it is very likely that I have a labral tear, which means I will not be able to run the Spartan Race in two weeks. I’m kinda crushed, but I am thankful for loving friends and family and the ability to still walk and move.

Time to get reacquainted with lots of yoga and Pilates!

Humble pie isn’t the only thing I ate at home (thankfully). There have been two birthday celebrations and much-needed family/friend time!

Thursday

Back in Boston, my day started with green banana silver dollar pancakes. Because I had time…

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…or so I thought. Until I left way too late for the bus station FOR NO GOOD REASON AT ALL and ended up having to run for the bus. I felt like such a dummy for leaving so late and almost missing my bus. I am often late to things, but this really woke me up. #humbled.

Thanks be to God, I juuuuuuuust made the bus and arrived to New York that night. My family welcomed me back with a belated birthday dinner at my favorite Japanese restaurant!

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fantastic fried calamari to start

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salad that came with my sushi dinner

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eel avocado, yellowtail, and tuna — all my favorites!

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“Ichiro Sushi Sandwich” — spicy tuna, lobster salad, crab, egg, avocado wrapped in soy paper

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Ben and Pop’s sushi and sashimi for two!

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celebrating 21 with a shiso leaf mojito — very tasty!

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We left full to the brim with sushi, so my dessert was a scrumptious mini pistachio muffin (made by my aunt) from our fridge.

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Friday

I started the day with Lori and Michelle’s great 18 minute plank workout, followed by a hearty breakfast.

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steel cut banana oats with cinnamon raisin pb + two eggs with veggies and sriracha

Madre and I went to get our nails done and then to shop at Trader Joe’s. It was a lovely mother-daughter date 🙂

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afternoon snack plate

We tag-teamed dinner — I made the brussels sprouts and she made the salmon (plus the leftover rice).

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Classic and so satisfying!

Saturday

Breakfast was small because there was a giant feast ahead!

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greek yogurt with bananas, cinnamon, and almond butter

Moves and grooves of the day included 45 minutes of YouTube yoga before we all got dressed up and headed to the Big Apple for Pop’s grand 50th birthday celebration! He wanted to go all out for his half-century on this planet, so we started with an uber fancy late lunch at Jean-Georges, a Michelin Star restaurant located in Columbus Circle. Ooooooooo la laaaaa.

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’twas such a gorgeous day!

After we took some photos outside, we stepped into the restaurant for our 2:15pm reservation.

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Pop wanted to do the spring tasting menu, which the waiter requested the whole table do. The birthday boy had spoken, so we went with the fixed spring tasting menu. It did not disappoint!

Bread basket: I went with a slice of the Swedish rye (smeared with butter), which was very textured and flavorful!

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Amuse bouche: sesame-crusted asparagus with yuzu sabayon + beet-cured salmon sashimi with chili pepper over sunflower seeds and yogurt + warm herbal tea. Everything on the plate was delicious on its own, and the herbal tea was more like broth, but very good!

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Course one: softly poached organic egg, caviar, whipped yogurt, herbs + buttered brioche stick for stirring and dipping. This was my favorite dish of the whole meal! That buttered bread stick with the soft egg and perfectly salty caviar — so unique and incredible.

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Course two: Madai sashimi, pastel radishes, nasturtium vinaigrette. This was very zesty and similar to ceviche. Refreshing and pretty to look at!

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Course three: warm green asparagus, sautéed sorel mushrooms, sherry vinaigrette. These were some of the best vegetables ever. Those mushrooms were so flavorful and meaty!

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Course four: slowly cooked bass, crunchy oat tuile, herbal lime dressing. Melt-in-your-mouth fish with great tangy dressing and some sort of pea puree. The crunchy oat tuile was so fun too!

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Course five: rack of lamb crusted with herbs, fresh chickpea puree, carrots, and aleppo pepper sauce. The best lamb I’ve ever eaten. The aleppo pepper sauce went so well with the meat, and everything on the plate just WORKED.

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Course six: strawberry gelée, frozen basil and vanilla morsels, crunchy tapioca pearls, strawberries. Insanely interesting. It was like the most sophisticated version of strawberry jello with dip ‘n’ dots you could ever imagine. I wouldn’t choose this dessert myself, but it was fun to eat and pretty tasty!

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Bonus dessert: Pop’s surprise chocolate birthday cake with raspberry filling

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Bonus dessert part two: homemade vanilla bean marshmallows, orange liqueur jelly, lemon curd-filled chocolates, basil chocolates, sesame caramels, chocolate liqueur-filled chocolate balls. They cut the marshmallows table side, which was the coolest. And all the chocolates minus the orange jellies were so interesting in a good way!

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he totally made his arm/hand positions perfect for my photo

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Utterly STUFFED. The food at Jean-Georges was ridiculously creative and well done, and the service was top-notch. Thank you, Madre and Pop, for letting us join in on this spectacular food experience!

After our long lunch, we gave Pop his cards…

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love how my aunt gave him a KIND bar in his card haha

 …and then walked over to Mass at St. Paul the Apostle Church, which is beautiful.

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Following Mass, we had another appointment at Minskoff Theater for the Broadway musical, The Lion King! We had heard rave reviews about it basically since we moved to New York, and this weekend was finally our time to see it.

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The show is really unlike any other Broadway musical I’ve ever watched. The characters are pulled off with ingenious costumes, humor and fantastic visual effects. And the singing and dancing is marvelous!

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Highly recommend 🙂 Such a heartwarming classic brought to life in an imaginative way.

Ben and I had a (literal) midnight snack at home and then we all hit the hay. What a wonderful day.

Sunday

Pop’s official 50th birthday! I slept in and then started on lunch for the fam. I needed a little snack though, so I ate some leftover salmon on a bed of spinach to hold me over.

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I grilled up some pancakes, roasted chicken drumsticks, and made Pop a chopped salad. Madre fried some plantains and helped me clean up a lot. What a team.

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After digesting, I laid low before doing a strength workout in the basement:

4 rounds:

  • 20 bentover rows (15# KBs)
  • 20 thrusters (36#)
  • 20 weighted setups (15#)
  • 20 donkey kicks each leg

(Walking and running hurt, but squats don’t hurt at all.)

Later that night, I met my high school dance friend, Susie, in the city for dinner! We met up at Cava, which is basically a Mediterranean version of Chipotle, except much better IMO. They give you so many toppings!!

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Susie recommended their juices, so we both got the strawberry mint lime. We tasted a bunch of them before deciding, and they were all so good!

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In my bowl: superfood greens, brown rice, harissa, eggplant feta dip, tzatziki, grilled beef meatballs, radishes, cucumber tomato salad, cauliflower quinoa tabouli, pita chips, and lemon herb tahini.

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RIGHT!? So much goodness! The company was the best part of the night though. It was so great catching up with Susie!

Monday

First thing in the morning, I dropped off Ben at the train station and then headed to the hospital I worked at last summer for one of my physical therapist friends to do a quick evaluation of my hip. She (along with my PT aunt) said that I probably have a labral tear. *sigh*

Head up, Alison!

I went back home for breakfast and a nap. I have been SO tired this week at home.

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greek yogurt, cinnamon, berries, chia seeds, purple corn flakes (!!), leftover pancake quarter, almond butter

The rest of my day involved Mass, some computer work and organization for school, and this Blogilates workout. I still want to move my joints and keep my muscles strong, but workouts are definitely very low impact and careful now.

At night, my high school friends Sam and Michael came over to hang out, which was so fun! We ordered pizza, and Madre (being the hospitable gem she is) fried up some egg rolls and TWO different kinds of pork.

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margherita

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veggie

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fried noms

And now it’s 1am and I should sleep, because next week I will be an 8-5 working human.

I hope you all have a lovely week! Prayers especially for all those in England and Europe in general ♥︎

So tell me: 

Which food in this post would you want to try!?

Two fun things you did this weekend.

What is your favorite musical?

Have you been humbled recently?