“Booze and Grooves”

My friend Ben came up with it.

When I left for Ireland last month, he told me he expected my adventures to be titled “booze and grooves” and to disregard liver health. I’m only listening to his first suggestion.

This weekend we had a class trip to Northern Ireland! The history of division between the British/Protestants vs. Irish/Catholics is jarring yet fascinating. One of the first things our tour guide in Belfast said was, “This is the most dangerous part of Belfast… If a taxi honks at you, sprint back to the bus as fast you can. That’s the most important.”

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Illegal murals are a big part of the culture. They are all political statements rooted in the violent divisions that manifested only two decades ago.

I was that student who asked, “Are you being serious?” He answered with a straight face, “Does it look like I’m kidding?”

“No, sir.”

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But later he told us that he was kidding, and we all laughed (*nervous relief laughs for me*). We still couldn’t really open our mouths about religion or politics though.

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I must admit that I felt uncomfortable in Belfast for the first half of the day, but after visiting the peace wall, going downtown, and learning about the government at the Parliament building reassured me that peace is being pursued.

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They even served us afternoon coffee, tea, and biscuits during our break, which was the cutest. I am officially a fan of digestive biscuits dipped in tea.

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Witnessing and experiencing the city made for one excellent history lesson!

For dinner that night, a bunch of us went to Robinson’s and ate inside a “snug”, which we learned was the ladies’ corner back in the day, where we might have been served alcohol if the men of institution were feelin’ nice enough. Coincidentally, we were a bunch of ladies gathered in a snug on Thursday night. But we bought our own drinks 🙂

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I ordered the shepherd’s pie, which was more like sloppy joe with a lot of mashed potatoes on top, but I was fine with that.

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Pretty much demolished the whole thing. Then it was time to get wild and cuh-razy at the Crown Liquor Saloon, ooo la la.

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Megan and I had not bought an alcoholic drink in Ireland until that night, so we both bought Jameson Gingers and celebrated! Everyone else was probably more excited for us than we were for ourselves, but I appreciated the energy.

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Jameson Ginger is probably one of my favorite drinks that I’ve tasted in my short and limited experience with alcohol consumption, but it still doesn’t compare to the taste of ice cream.

So Megan and I enjoyed our drinks, but we’re more willing to put our money towards a happier cause— dessert. It was still super fun to actually go out with people (I’m such a square usually).

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We still went to bed before 1 am, only after watching an Irish dating show on TV.

On Friday morning, Megan and I grabbed breakfast at cafe approximately 20 paces from our hotel lobby. I ordered porridge with banana, honey, and peanut butter, and it ROCKED. The oats were cooked to a texture that was doughy and satisfying, and the addition of whole milk was life-changing.

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At first, I wasn’t sure if there was peanut butter in there because it was hidden by the banana slices, but after asking, the waiter said, “It’s in there! A surprise underneath. There’s enough for two in there.”

“Enough for two people.” I laughed when I finished the bowl, because that’s how much peanut butter I always put in my oats.

Megan and I went on a brisk walk around the city (brisk because we almost got lost) before our class headed to Giant’s Causeway!

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It was just as beautiful as the Cliffs of Moher!

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The unique part of Giant’s Causeway is the rocks. There are tens of thousands of rocks shaped like hexagons due to how the volcanic lava solidified and cracked over the period of hundreds of thousands of years.

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But you could also choose to believe that giants did it. 😉

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photo from my friend Cassandra!

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PC: Cassandra

Yet another beautiful experience in Ireland.

Not a beautiful experience? Rushing to buy Irish stew with brown bread for lunch and having the butter packets melt from the heat of the stew all over your paper bag on the bus.

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Megan: “Butter disaster 2016.”

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The stew was delicious though!!

One pit stop on the way to Derry for the Games of Thrones fans:

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I don’t watch the show, but if you do, does this look familiar?? (p.s. my friends spotted the whole cast inside a bar on Thursday night!)

Next stop was Derry/Londonderry (depending on whether you’re a Nationalist or a Unionist). We toured some more murals and the big wall in the middle of the city. It was so nice to move the legs and witness some stunning views of the whole city.

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Our hotel was a 15 minute drive out of the city, so we settled into our rooms before taking a taxi back in for dinner. HOWEVER, everything on a Friday night was closed! Megan, Cristen and I wanted to go to a restaurant called Blackbird for a wagyu beef burger (per my mom’s recommendation), but they told us that they stop serving food at 5pm.

Wut.

Disappointed, we walked around to find another restaurant, but everything except the bars and some random fast food places had their gates down. So strange. We decided to go a chain chicken restaurant called Nando’s, which was still a good dinner!

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medium spice chicken on a super grain salad bowl

I was satisfied, and I had missed green vegetables. AND AVOCADO.

Then we wanted ice cream, so the waitress at Nando’s suggested Joe Jackson’s inside a mall down the street. I got the honeycomb and strawberry cheesecake flavors, which hit the spot!

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The night wasn’t what we were expecting, but it was still a delicious and fun adventure. We also successfully hailed a taxi back to our hotel, which was a win.

Also, we had to put key card into this slot by the door of our hotel room in order for the electricity to work. Different!

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Saturday morning, I ate a whole grain roll with peanut butter that we bought the night before for breakfast.

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There was a big gym in the hotel, so I took full advantage during our free morning. I was STOKED to be using gym equipment for the first time in a month!

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I warmed up and did three sets each of:

  • 10 Bulgarian split squats each leg + 20 jump lunges
  • squats (varying weights) + 20 squat jumps
  • 12 deadlifts (105#) + 30 side jump lunges

Then I did EMOM 10:

  • 5 squat cleans (65#)
  • 8 burpees over the bar

That EMOM absolutely crushed my entire being. I don’t often think “I’m dying” after a workout, but this one made me feel that way.

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I stretched my legs and did some lat pull downs, military presses, and tricep pull downs to finish.

Naturally, two days later, I still can’t move anything in my body.

A bunch of us ordered lunch at the hotel restaurant before hitting the road back to Dublin. It was a bizarre experience in that the service took so long and no one really knew what was going on, but we learned that the restaurant isn’t usually open and prepared to serve 15 hungry kids at that time, so everyone was just discombobulated.

The servers were very kind though, and the food was great! These fries…

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I ordered a toasted beef, brie, and tomato sandwich, which I ate on the bus.

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The rest of the day back on campus involved unpacking, roasting brussels sprouts, and jamming out to Disney music with my friends.

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Sunday morning was some play, but mostly work. We have essays due this week!! First, Megan and I went to Mass in city centre, which was a lovely 2.5-mile walk. Then we met up with Cristen at Brother Hubbard for lunch. This is one of my favorite restaurants that I’ve been to Ireland so far!

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I ordered the Turkish eggs menemem, which included herbs and roasted peppers on toasted sourdough. Best scrambled eggs ever.

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Megan shared some of her pulled pork with me too, which was so tasty.

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We walked back to campus, where worked hard for the rest of the day. There was a break for grocery shopping and dinner in there somewhere. And dessert! Megan and I picked up desserts from Bread and Butter on our way back from lunch earlier, so we used them as incentives to get work done.

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I’m always down for carrot cake.

I also got to FaceTime Rachel at night!

“Work hard, play hard” is a fun motto to live by, but then it reverses to “play hard, work hard,” and I’m really feeling that vibe right now. Time to go finish this essay! And hopefully some yoga to streeeeetch.

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overnight oats in a jar that I just ate 🙂

Hope you all have a kick-butt week!!

(p.s. apparently there have been some issues with the commenting system on my blog, so I apologize!! I’ll try to get the problem fixed ASAP!)

So tell me:

Have you ever been to Northern Ireland?

What is the coolest geologic phenomenon you’ve ever seen?

What is your favorite alcoholic beverage? I need ideas for next time!

Two things you did this weekend!

Ireland Soon, But Boston First

So much for shorter, more frequent posts.

Time got away from me as these past few days have been a whirlwind (← prepare to hear that from me for the next year or so).

I’m currently in Boston visiting friends for the week, but nothing for Ireland is packed. A week from now I will be almost 3,000 miles away from home. For four months. Hahaaaa whaaaaat.

But it has been oh so worth it to hop from one thing to the next though. Seeing friends in Boston has been lovely ♥︎

Highlights from these past four days:

FRIDAY

It was my last day of work at the rehab hospital, which was bittersweet for sure. This job that I almost didn’t get turned out to be one of the most eye-opening, enriching, and challenging experiences I have ever encountered. It has also reassured me that I do love the field of physical therapy *sigh of relief*.

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my “I’m running late on my last day of work” breakfast

The kind folks at work bought me lunch from a local deli that they had been raving about all summer long. I got the “Nello burger”, which was a chicken burger with provolone, broccoli rabe, cherry peppers, and balsamic glaze. Very tasty!

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I also snacked on some corn bread that I baked for everyone. Then they gave me the coolest gift a future PT (or any health pro) could ask for:

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*angels singing*

DOPE SCOPE.

Other than taking blood pressure with it, I’ll just stare at the stethoscope and talk about the future with it. Maybe name it.

Later that night I did a quick 16 minute workout, ate a leisurely dinner with our family friends who were staying with us for the night, and packed for Boston, which took way longer than I expected; I totally overestimated my ability to pack for dorm life for a week.

I was also scrambling to ask friends for a place to stay, because I am a bad planner/great procrastinator. I promised to be an indentured servant to them. (Thank you so much, Christina and Lauren!! ♥︎)

SATURDAY

I was a little stressed and very exhausted on Friday night, which is a perfect combo for insomnia for me. -_-  I got a wee four hours of sleep before we headed off to Boston the next morning, but God is generous and allowed me to feel surprisingly awake. I even drove the first shift!

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peach banana overnight oats in a jar made my life feel slightly more stable

We arrived in (HOT) Boston at around 10 am, where we helped my friend move into MIT. Their buildings are asymmetrical and unconventional, just like the talented and off-the-cuff students who attend MIT.

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who needs rectangular windows when you can pretend you’re in an airplane?

Later on, the fam hit the road again for home. I dropped off my stuff at my friends’ apartment and grabbed lunch at Crispy Crepes Cafe. They serve crepes galore and… Middle Eastern food? A combo that I think should exist in more places.

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I happily ran into my friend, Lauren, and her mom, so I hung out with them for a bit. Lauren and I went to meet her friends at Super 88 later, where I picked up some dinner (which I knew would make for a really cheap three meals!).

Just look at how beautiful Lauren is for a second:

I told her that our face shapes are extremely similar. Aren’t they?

Dinner in the apartment:

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I thought about seeing friends later that night, but my body wanted to sleep at 8pm after a night of sleeplessness before. I tried to sleep at 8, but I only quasi-napped for an hour before giving up on sleeping (damn insomnia). I played around on my phone and read blogs for an hour or so before closing my eyes again, when I finally fell asleep.

 SUNDAY

I woke up, ate breakfast, and then took a nap right after breakfast. That’s the way to live a Sunday!

I brought my own oatmeal, peanut butter and a few bananas for the week, so I mashed those all together for breakfast. I found some almond milk in my friend’s fridge, so I poured a bit of that on top.

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But as soon as I took my first bite, I thought, “Nooooope.” Spoiled almond milk. I had to dump the whole thing 😦 Apparently, expiration dates on almond milk don’t mean anything if it’s been open for a while anyway. I didn’t sniff-test it, and I paid for it.

Take two, no milk:

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I’ve eaten weirder things.

After breakfast and a nap, I worked out at my favorite place by the river. I did a random bodyweight strength-plyo-cardio workout that was hard, but it felt great to move!

I showered quickly and then headed to the Catholic Center for Mass. I got to see and hug many friends there, which made me very happy.

Lunch at Gyro City with some of said friends:

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I demolished the whole chicken gyro (with a honey mustard sauce, ooo!), and I must have used ten napkins. I need to work on jaw maneuvers to minimize the amount of food I get on my face. I also wouldn’t be surprised if I have a hand-eye coordination deficit, so..

Later on, I met up with Lauren for some coffee shop chat.

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blueberry ginger scone

We watched a few episodes of The Office while I answered some blog comments and emails. Then it was Back Bay Mobile Soup Kitchen time, with a bunch of inspiring young people, including Lauren!

I got back to the room at around 9:30, where I ate another third of the Super 88 meal while FaceTiming Rachel (she’s coming today!!!).

MONDAY

MOVING DAY!! I helped Lauren and Christina move their stuff from their summer apartment to their apartment for the school year. It was sweaty and ridiculous, but it was a good workout at least? Teamwork makes the dream work, as well.

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the haphazard life of college students

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puppy therapy

Lunch was the last third of the Super 88 meal. WHAT A DEAL. I just ate it with a box of spring mix that I bought on Saturday.

My friend, Evan, brought me some of his homemade yogurt, which served as a delightful post-move-in snack. The yogurt is so thick and creamy, and I loved that it wasn’t super sweet, even with the raspberry preserves. Thanks again, Evan!

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he even put it in a hipster mason jar

Later that evening, I met up with my peanut butter pal, Christina (@foodietunes)! Check out her apartment view:

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ARE WE KIDDING.

The inside of her apartment is also beautiful. But the best part of it all was seeing her beautiful face and getting to catch up!

After that, I took a much needed shower before eating dinner with Lauren and our friend, Ben, at Chipotle. My second time at Chipotle EVER.

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I tried sofritas for the first time, and it was good!

When I’m in college, I don’t think about food as much, because I kinda just need to eat, go places, do things, and see people. Eating is necessary and is good for conversation, but no one really dwells on food when we’re all having a good time or super busy, which is nice and different from being at home by myself when I have too many options and opportunities to eat whatever I want.

Lauren taught us how to play a board game called King of Tokyo, which I won! (Beginners’ luck, or perhaps as Ben insisted, “The game favored you from the start.” It’s because I’m Asian.)

Lauren also let me use one of her face masks and nose strips, because seeing gunk come out of your face is girly and fun! Girl talk 1also always comes on the side 🙂

TUESDAY

After another weird breakfast, I said goodbye to Lauren, because she went home for the week before school starts for them next week.

I exercised a little bit in the room and started this blog post before heading to Mass. I got a nice footlong from Subway for lunch to serve as two meals (#bargaining) and ate it by the river.

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roast beef, pepper jack cheese, spinach, bell peppers, cucumbers, tomato, and honey mustard

Ahhhh I love this place!!

I went back to the Catholic Center to say hi and bye to Joe, since he stopped by for a bit. He promised me he would eat his vegetables in seminary, so I’m saying it here and holding him to it.

Then I asked my friend Nico if he wanted to come to the gym with me, and he agreed! We didn’t work out together, but at least we were working out in solidarity.

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Nico: “I look terrified.”

I hadn’t squatted something heavier than 36# in a long time, so I did Jen’s squat burpee ladder workout with 95#. I followed that up with some single leg deadlift with bent over rows, cleans and presses, jump lunges with a 10# plate, leg press, and kettlebell swings.

I ate an apple with peanut butter while typing up the rest of this post. Then I ate the second half of my Subway footlong for dinner (another great deal!).

Froyo and an evening walk with Nico, since all our other friends were either working or not here in Boston yet. But mostly since froyo and a walk with Nico sounded like a nice idea!

I am beyond thrilled to be here with friends. It’s also fun seeing all the baby freshmen getting stoked for their college journey (I say as if I’m thirty years older than them). I’m going to miss this city dearly this semester, but I’m excited for the adventures that God has in store for both myself and all my friends in Boston + family at home.

So tell me: 

College students: Does being with your college friends change your relationship with food in any way? 

Do you know how to use a stethoscope? Please tell me about other uses.

What is your favorite “bargain” meal purchase? Super 88 and Subway are pretty great options, I’ve found.

Work Hard, Rest Hard

It finally happened this summer.

I went to bed at an ungodly hour on a Saturday night and woke up at 11. Ughhhhh.

I’m not too mad about it though, because I got to spend some quality time with high school friends who I hadn’t seen in forever.

Other weekend happenings:

Thursday

Not part of the weekend, but I made some good food that night! “Made” = throwing things in a bowl. Like this salad with baby kale mix, leftover sautéed brussels sprouts, sweet cherry tomatoes, sliced beets (from a can ➔ college d-hall memories), and avocado.

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Late night baking adventures involved Amanda’s Greek yogurt banana oat bread! I baked it in two 8×8 pans to speed up the baking time since it was late (and I’m impatient).

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I brought most of the banana bread to work on Friday, and it disappeared by the end of the day! I was that girl who brought whole grains into the midst of (freaking delicious) brownies and chocolate chip cookies.

Friday

You know when you’re go-go-go all day, and then you finally sit down? Then you realize that you never ever want to move your butt off that chair? That was my Friday after work.

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But I love days like that (after I get to sit down).

Part of the hustlin’ day included cooking up a hearty dinner. I baked some chicken thighs with half a sliced onion, a can of diced tomatoes, a can of artichokes, lots of garlic, oregano, fresh basil, sweet cherry tomatoes, salt and pepper, then topped with fresh mozzarella near the end of baking.

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that broiled, crispy mozzarella is magical

Then I boiled some whole wheat spaghetti for the base.

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TGIF.

These babies also happened:

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balsamic roasted brussels sprouts (olive oil, balsamic vinegar, honey, salt and pepper @ 400F for ~30 min)

Whenever I roast vegetables, I eat my fill straight off the pan when they come out of the oven. 😀

Saturday

Early morning overnight oat smoothie bowl (almond milk, Greek yogurt, chia seeds, cinnamon, blueberries, frozen banana, vanilla protein powder, greens + granola on top) before some praying and morning Mass.

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I came back home and napped before movin’ and groovin’ in the backyard. I didn’t have too much time, so I did 5 rounds of Jess’ KILLER 1000 rep workout. I used two 15# kettlebells and a 36# bar, so I made some substitutions:

This workout is quite difficult in an AC’d gym. HALF of this workout is MADNESS in the humid heat. God bless naps and rest days that allowed me to power through that.

I definitely snacked on some brussels sprouts and tomatoes before that workout too.

After showering in cold water, I headed to lunch with two of my good high school friends, Sam and Je’lyn! We met up at The Beehive for sandwiches (after a long bout of menu indecisiveness).

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I went with the turkey club (oven roasted turkey, thick cut bacon, lettuce, tomato, and pesto mayo) + side salad. I was hungry, so I wanted something hearty. I got what I wanted, because I think the earth shook when this landed on our table:

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thinking, “is this all three of our orders on one plate?”

A double-decker, half-foot-long (maybe longer) turkey freaking CLUB.

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Literally three meals. I had this portion you see in this photo (eaten as a single decker + an open-faced sandwich), Ben had another portion for his dinner that night, and I had the last portion yesterday for brunch. Talk about a deal!

The three of us caught up on our lives and had great conversation before heading home. I hung out with Ben for a bit, ate some frozen bananas and kettle corn, and then we went to Mass (counting for Sunday Mass). I was still pretty full from my late lunch/late snack, so I ate veggies and crackers with hummus for a light snack.

I dropped off Ben at the train station since he had his first overnight work shift in the city on Saturday night. Oof.

While he was over there making dough, I was spending dough on ice cream with Sam, Michael and Jordan. More long-since-seen friends!

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blueberry cheesecake + captain crunch berry ice cream

Village Creamery is amazing.

Sam invited us over to hang out at her house. We vegged out on her couches and chatted for several hours. Later in the night, Sam gave me a Tim Tam and made me Vegemite toast, since she just got back from studying abroad in Australia (‘Straya)!

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Vegemite smells like stale bread.

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You’re supposed to butter the toast and add a super thin layer of Vegemite. Verdict? I like it! It’s just…salty. Like, extra salty buttered toast with a hint of yeast flavor. I understand why no one can really explain what it tastes like.

Arman, are you proud!?

I got home at around 1, had a dance party by myself in the kitchen, reminisced on old blog posts for old time’s sake, and went to bed after 2:30 AM. I am fully culpable for messing up my sleep schedule.

Sunday

I got up at 8 AM first to pick up Ben from the train station. Then we both hit the hay again, and I woke up at almost 11.

Big brunch it was!

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last of the turkey club with extra greens and sriracha + unpictured brussels sprouts and cherry tomatoes

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a small piece of banana bread baked oatmeal + blueberries

I decided to truly embrace Sunday as the day of rest (something that I need to work on). I watched Food Network while typing this post for a couple hours, went on a long walk, danced a little, did some reading…

“Work hard, play hard” is fun, but “work hard, rest hard” is what I needed.

Madre and Pop were away for the weekend in California for a family function, so after they arrived back home last night, we went to (a Groupon) dinner at Copacabana Brazilian Steakhouse.

Me to Ben: “I don’t know if I’m ready for that much meat.”

If you’re not familiar with Brazilian Rodizio, it’s essentially meat on demand. Waiters come around to your table with giant skewers of various meats and sausages, and you can just say “yes” or “no” to the meat that arrives.

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red side of the card for “no meat, please” // green side of the card for “please bring me dat meat”

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They slice off a piece of the meat for you, and you use your personal mini tongs to grab it. So interactive, I love it.

There’s a salad bar buffet, where you can fill your plate with fresh accompaniments for your plethora of meats.

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And there are these complimentary Brazilian. cheese. puffs.

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These pao de queijo were so incredible that we asked for a second basket. Madre, Ben and I each had three, ignoring most of the other side dishes. They’re made with tapioca flour, which makes them the DOUGHIEST little nuggets of gold you ever tasted. I definitely Googled how to make them when I got home, which was a great yet terrible move, because I learned that they’re so easy to make…Cheese puffs ALL THE TIME.

Other side dishes that came with the meal included some superb rice, baked beans, pickle-y salsa, yucca flour (??), and fried bananas (← we ate as dessert).

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I must have tried 8 different meats, but my favorites were the top sirloin, chicken, bacon-wrapped turkey, and beef rib. They also had some bomb grilled pineapple at the end!

Me: “I think I’m going to go vegetarian for the rest of this week.”

^^^Lies.

What a wonderful dining experience to end the weekend!

Now Ben and I are skipping around between watching Sharknado (the most horrendously bizarre show I’ve ever laid eyes on), American Ninja Warrior, and Harry Potter. I’m also baking some more banana bread baked oatmeal for the week!

Hope you all have a delightful Monday!

So tell me:

Two things you did this weekend!

What are your favorite rest activities (oxymoron, I know)? Baking, walking, meditating, and jamming out to music are my faves.

What is the biggest sandwich you’ve ever ordered? 

Have you ever had Brazilian Rodizio? 

Let Me Brag About My Friends Again

I’m currently sitting outside on this last day of spring break, and I’m feeling all kinds of emotions.

Sad that spring break is over, overjoyed that the weather has been beautiful, grateful for amazing friends, anxious for the second half of the semester, and excited for what’s to come.

But can I brag about these people in my life who I call my friends (I think they call me their friend too, but who really knows)? These last few days of spring break have been wonderful in every way, but mostly in how down-to-earth, fun, and faithful my friends are. I’ve said this so many times before, but they constantly inspire me to be better and grow closer to God.

Friday

Friday started with some homework, maybe? I don’t remember. Regardless, the important part of the day was Mass and lunch with my friend Katie!

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perfect weather

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We chatted about the very depths of our souls over some bomb salads from Sweetgreen. I forgot to take picture with her, so my type-A-blogger self is sad.

The rest of the day involved Kan-Jam, a trip to the gym (too many heavy squats ➔ sore for DAYS), homework, and early bedtime.

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Saturday

I worked from 10-3 before playing outside in the perfect weather (again). I also stopped by Whole Foods to buy a box of salad greens, Fage Greek yogurt (that was on sale!), fresh strawberries (also on sale) and Nature’s Path mixed berry buckwheat freezer waffles (also on sale #collegebudget). Those four things were my sustenance for the weekend.

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crumbs everywhere on my bed

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Yogurt, nut butter, waffles, berries, and leaves— nothing out of the ordinary for me anyway.

Saturday night brought some fun festivities! My friends and I went out for drinks…

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…and I was the only one in our group under 21, which explains my Shirley Temple pictured above.

*waitress taking orders*

Friend 1: Guinness, please.

Friend 2: I’ll also have a Guinness.

Friend 3: Guinness.

Friend 4: Guinness for me too.

Me: …Can I get a Shirley Temple?

Honestly, that’ll probably be me when I’m 21 anyway.

Nevertheless, ’twas a grand ol’ night, complete with live Irish music and dancing. I’m grateful for my older friends who let me have fun with them despite me being an infant.

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They went to another bar at 11, at which time I actually needed to go home. #NoFakeID

Sunday

That one hour loss, guys. IT GOT ME.

Nothing a good breakfast can’t fix though!

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Better yet— Mass with friends… and more perfect weather!

After Mass, I knew that I had to move and groove outside. It seemed like all of Boston was saying hello to the blue skies!

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I ran into more friends, who were willing to put up with my selfie shenanigans in the middle of their workout.

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We all burpee’d a lot.

Lunch was the rest of my salad greens, Snap Pea Crisps, and an almond butter Perfect Bar.

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I was planning on doing some more studying, but I didn’t need to do any work… So I went back outside 😀

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As soon as I whipped out my phone, this squirrel that was stuffing its face stared me down and looked like it was about to kill me.

More frisbee!

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It was also my friend Lauren’s birthday!!!

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four-eyed friends ♥︎ 

The dining halls opened last night (praaaaaise), so a few of us chowed down.

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Then I joined my saintly friends for Back Bay Mobile Soup Kitchen for a little while before coming back to do some work attempt to do work while waiting for RACHEL TO COME HOME!

She was on a mission trip in Guyana for spring break, so I had not talked to her/seen her/contacted her/known every detail of her life for what seemed like FOREVER. She shared her experiences from the mission trip, and I almost cried. God worked through her in such profound and incredible ways.

She also saw a lot of stars 🙂

Back to the grind today. Sophomore year will come to a close in just six weeks, help.

Hope you all have a kick-butt week! I’m going to need a couple kicks in the butt just to get out of bed.

So tell me:

Something you loved about this weekend.

Something you love about your friends.

Have you ever been “that” person under 21?

Have you ever been on a service or mission trip?

Weekly Moves and Grooves XXVIII {Fitness with Friends}

The pressure is finally on.

I was telling you all on Thursday that I wasn’t quite feeling the pressure to study for finals, but it has definitely hit me, don’t you worry. One more week—we can do this! Moving and grooving (especially outside when the sun is out) has been a wonderful way to take a study break and get the blood flowing in between long periods of sitting.

weekly moves and grooves

This week involved more workouts with friends (only two, but that’s still more than usual). I should work out with buddies more often— it’s twice as fun and motivating!

Sunday

Rest

Monday

circuit workout a la dorm

4 rounds:

  • 6 chair mountain climber complexes (10 decline mountain climbers ➔ step off to one side ➔ pushup)
  • 20 tuck jumps
  • 10 pushups to T
  • 20 jump lunges
  • 10 burpees
  • 20 modified v-ups

This took a little over 20 minutes, and I was beat from those chair mountain climber complexes.

Tuesday

Purely Twins’ 100 burpee workout

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Agh, my favorite.

Wednesday

squats with PJ + assisted pull-ups and burpees + ab tabata

This was my first time ever having a squat buddy! PJ saw that I was at the squat rack and came over to be my spotter (which I guess I should have more often?), and we ended up taking turns squatting our hearts legs out. I don’t remember how many sets I did, but I started with 115# and worked up to 135#.

PJ was squatting somewhere between 200-300# (he’s been in the 1000 pound club— the total pounds of his bench, squat, and deadlift were over 1000 lbs…actually, 1200 lbs!).

Whatever the weight, we were both waddling the next day.

I also did 10 min. EMOM (every minute on the minute):

  • 3-5 assisted pull-ups (70-80# assistance)
  • 5 burpees

Then 4 rounds of 20 seconds work, 10 seconds rest:

Thursday

Rest (for SURE)

Friday

4.54 mile run

Hey, hey look at that. I ran! As usual, I was having an internal debate as to whether I wanted to run or not, but the weather was perfect, and I thought it would be a good study break/shake out for my sore legs.

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I ran in the afternoon and just took a screenshot of this at night, in case you were wondering about the time.

I wasn’t planning on running negative splits (let’s be real, I don’t usually plan on running, period), but I was chasing this random guy towards the end who was running slightly faster than my pace. Also, starting off slow and steady definitely works well.

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Saturday

ultimate frisbee with friends

Wowza, this was a WORKOUT, but it was incredibly fun! I can’t do sports that involve hand-eye coordination usually, but I can do frisbee. We were all smoked after playing, but it was just what we needed during study period.

All my workouts caught up with me by Saturday afternoon after frisbee, so I was walking slower than a snail for the rest of the day. The only thing I wanted to do was eat, foam roll, and sleep. I did one of the three. Guess which one!

{answer: eat}

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Hope you all have a lovely Sunday! It’s a steamy 72F today and 81F tomorrow here in Boston!

So tell me:

Do you like working out with friends?

Have you run outside recently?

What was your favorite workout this week? Frisbee wins for me!