Burning, Sweating, Smiling

I genuinely wonder how many gallons of sweat have been excreted from my body in this past week.

Summer is in full force, which is 75% of the reason why it’s been so long since I’ve posted. The other 25% is school. Those numbers are definitely supposed to be switched, but alas, this weekend definitely involved more summer fun than schoolwork.

There has been a lot of burnin’, sweatin’, and smilin’ happening here!

Wednesday

Yes, I’m starting all the way from last Wednesday, but I promise these are just the highlights.

After a full day of class, Colby, my friend/classmate Elayne and I used our ClassPass trial on a TRAINx360 class at a place called Everybody Fights in Boston’s financial district.

IMG_9264

The gym looks pretty trendy and is packed with all kinds of equipment. Our energetic instructor took us through several stations, including four different boxing stations, air dyne bike, battle ropes, KB burpees, jump squats, rowing, med ball high knees, and suspension trainer pikes. We did 6 rounds of 20 seconds work, 10 seconds active rest at each station, and we were beat by the end of it.

IMG_9265

Oh, and the instructor ended it with a squat finisher that burned my quads.

IMG_9267

I freaking LOVED it though! The atmosphere, the group effort, the workout format, the movements. Highly recommend this gym if you’re in the Boston area!

IMG_9269

burning, sweating and smiling

All last week I noshed on my favorite chicken drumsticks with brown rice and some sort of vegetable.

IMG_9271.jpg

Thursday

The most exciting news from Thursday was seeing a turtle on the way to campus…

IMG_9274

…and using another one of my ClassPass trials on Happy Hour Yoga at BurnFit. This was both a relaxing and challenging class with some groovy tunes playing in the background.

IMG_9276

Friday

After classes, I headed to the gym and completed this workout:

5 rounds:

  • 500m row (2:18 pace)
  • 10 burpees

12 minute abs:

Then I met up with some friends at Le’s Vietnamese Restaurant for some bomb pho. Rachel and I shared a bowl of pork/shrimp/egg roll vermicelli and a large bowl of meatball pho. It was everything we needed.

IMG_9279

Fun fact: it has always been a rainy day when I’ve gone to Le’s. Pho weather is a thing.

Afterwards, we headed to Ben’s place to watch John Mulaney comedy on Netflix while eating ice cream right out of the carton. Casey, Lauren and I were sharing four different pints at once, and it was bliss.

IMG_9283

everyone give attention to Casey’s corgi sweatshirt

Casey bought the birthday cake flavor of Halo Top, which everyone raves about, and for good reason because it was so good!!

Saturday

The sun was out and burning bright. Perfect for kayaking (given that you have loads of sunscreen)!

IMG_9313IMG_9338

Photo compliments of my friend Nico

My Boston friends + Colby (honorary Boston friend now 🙂 ) and I headed to Cambridge to rent some kayaks and explore the city by water for a couple hours. ‘Twas glorious.

IMG_9298IMG_9337

Thank you x2 for capturing this, Nico!

Colby was my kayak buddy, but we made the mistake of putting her in the front. The stronger person is supposed to go in the back, so I think her mighty strength at the front of the boat (and my less mighty strength in the back) caused us to have some steering issues at the start, but we figured it out (sorta) by the end.

IMG_9327

So much fun!!

IMG_9335

Shoulder muscles and skin burning, definitely sweating, still smiling.

I didn’t have shorts to wear that day though, so I was wearing capris. This was the result.

IMG_9339

That’s not disappearing until 2018.

After kayaking, we were more than ready for nourishment, so we took our kayaking receipts to Za for 10% off pizza! Lauren and I split a portobello/roasted red pepper/roasted garlic/goat cheese pizza + garlic scape/tomato/feta pizza.

IMG_9333IMG_9336

Both were fantastic. The crust was perfectly doughy and crispy all at once.

For the rest of the day, I stayed home and got some schoolwork done. That time in the intense sun also wiped us all out.

Sunday

I woke up early-ish to meet Ben for a quick workout before BEACH DAY! We ran a little less than 2 miles in the very muggy heat and then did a mini circuit of tricep dips and split squats before we needed to down a million gallons of water.

IMG_9345

lol at the butt sweat, ew

Rachel kindly drove us to the beach because she’s an adult and has a car now. We were headed for one beach, but parking was full when we got there at around 11, so we went a few miles farther to Singing Beach, which worked out well!

IMG_9346

IMG_9353IMG_9365

The sun was hot but the water was NOT. I was literally kneeling in it so I could ice my injured knee. I couldn’t even keep my feet in the water for more than 30 seconds.

IMG_9357

But Rachel is a cold-blooded fish apparently.

IMG_9362

I don’t get it.

I was just trying to read some functional anatomy while not getting a weird textbook tan over my legs or anything.

IMG_9352

We all packed our own sandwiches for lunch, and Rachel and I packed the same sandwich (except for the bread we used): pepperjack, turkey, arugula, bacon. I also had berry preserves and mustard on mine because I’m greedy for flavor.

IMG_9361

Speaking of greedy, Lauren and I just listened to Ariana Grande’s song “Greedy” for the first time this weekend and are obsessed with it. That KEY CHANGE after the bridge!!

IMG_9347

IMG_9392

thanks for this photo, Austin!

After we frolicked at the beach all afternoon, we headed back home for showers and a quick turnaround to get to Mass at 6pm. Following Mass, we wanted fooooood. More importantly, we wanted to continue our ice cream Sunday tradition by going to J.P. Licks, so we planned around that. Yelp told me that Chilacates was cheap and delicious Mexican food, so we chose that for dinner.

I got three tacos that hit the spot. So much flavor!

IMG_9369

al pastor (pork and pineapple) // chicken tinga (spicy chipotle sauce) // papas con chorizo (potatoes and chorizo) 

We all scream for ice cream!

IMG_9373IMG_9371IMG_9375IMG_9374

I got a scoop of peanut butter cookies ‘n’ cream. Mmmmhmmmm.

The rest of our night involved The Game of Things, aka the greatest game to play with close friends/family. This photo of Ben and Austin laughing/crying sums up the night.

IMG_9383

Monday

I had planned on hiking and going to brunch with the gang, but my knee was hurting from my short run with Ben on Sunday (the same pain I felt after the Spartan Race…I think it’s IT band syndrome), so I decided to stay home and rest. My moves and grooves of the day was Blogilates’ Extreme Abs 3, which never fails to annihilate my core.

Studying, laundry, a trip to the library, getting more quarters for laundry and cooking also needed to be done! Lunch intermission was an avocado, arugula, bacon, egg, sriracha sandwich. 😀

IMG_9386

I made these spicy peanut chicken soba noodles for dinner, which I hadn’t made since Rachel’s birthday five months ago. These are THE BEST. I made so much of it, so I have leftovers for dayyyyyzzzz.

IMG_9390

Tuesday – Fourth of July!

God bless America!!! This day was so wonderful.

I started off with some banana pudding for breakfast, followed by some studying and a 16 minute workout.

IMG_9397

4 rounds, 30 seconds on, 10 seconds off:

  • tuck jump burpees
  • DB thrusters
  • skaters
  • dive bomber pushups
  • plank jack burpees
  • reverse lunge to front kick (one side at a time)

IMG_9399

burnin’, sweatin’, smilin’

I took a long walk to Rachel’s place for the festivities and picked up some groceries on the way. Rachel and I double teamed and cooked up some burgers before everyone arrived.

IMG_9400

Many chips with much dip, Lofthouse cookies (← forever have a place in my heart), apple pie, brownies, homemade chocolate chip banana bread a la mode…

IMG_9403

100% brought peanut butter just for the banana bread

#BoozeAndGrooves was also in full swing. Ben brought some Jell-O shots, and I choked down this red one, which tasted exactly like cough syrup. The blue one was a little better. Lauren also made lovely prosecco grapes!

IMG_9401

Alcohol doesn’t amaze me, but I appreciate fun and festive alcohol “snacks”(?).

After several hours of grazing, dancing, more grazing, and chatting, we cleaned up and headed out towards the river to get ready for the fireworks show. The fireworks weren’t until 10:30 pm, so we killed our time with some walking, playing “Contact” (← also a fun game!), and…

FullSizeRender

cigars burnin’, all of us were sweatin’, but only some of us were smilin’

…smoking cigars (NOT cigarettes, Madre and Pop!). I learned that you do not inhale the smoke from cigars, but you’re supposed to swirl it in your mouth to taste it and then puff it out. “For conversations about philosophy.”

You can see that I was just utterly pleased with the experience. I probably wouldn’t do it again because it doesn’t taste great, I still don’t like smoke that close to my lungs, and I don’t love that I’m emitting smoke around others. BUT I’m glad I tried it once, and to my friends’ pleasure, I didn’t absolutely hate it.

Weather-wise, it was a perfect night to celebrate our nation.

IMG_9435IMG_9470IMG_9485IMG_9416.jpgIMG_9407

The fireworks were spectacular, but these people easily outdo them.

Wednesday

Back to reality. I had class all day and then went back to Everybody Fights with Elayne for our last ClassPass trial. This time we did the BAGSxBODY class, which involved a lot more punching of heavy bags. It was A BLAST. I need to box more!

IMG_9488

burnin’, sweatin’ A LOT, smilin’ 

I just housed more soba noodles, 1/3 of a pan of roasted brussels sprouts, a frozen banana with pb, and some cereal after that boxing class.

It’s Thursday already!?

So tell me:

Americans – What did you do for the Fourth of July?

Have you ever tried boxing?

What is your favorite group game to play?

Three fun things you did this past week!

Advertisements

Ice Cream Sundays + Start of Grad School

Two very different yet equally important things.

I’ve been meaning to post this for the past two days, but here we are on a Wednesday. Now that I have to fill my days and nights with studying, blogging will probably be reduced to once a week again. C’est la vie.

It’s been a blessed past five days though!

IMG_9175

even my pineapple was smiling at me! (but this was a terrible pineapple)

Friday

Friday was my last day of work as a gross anatomy teaching assistant, and I must say that I had a great time working that job. (Definitely a better time than the students were having. What troopers.)

I kicked off the weekend with Colby! We picked up our pottery that we painted last weekend, and they turned out so well.

IMG_9199IMG_9200IMG_9201

Afterwards we walked over to Shawarma King for some Mediterranean goods.

IMG_9191

I got the falafel wrap, which totally hit the spot.

IMG_9189IMG_9188

Then we went to Paris Creperie for dessert, necessarily. I got the petite sized bear claw crepe (cinnamon and cookie butter), which was not really worth the price (I was hoping they’d have vanilla ice cream to top it with – negative) but tasty nonetheless.

IMG_9192

As always, time with Colby was the best part 🙂

Later in the night, I joined some friends at Rachel’s place for a Princess Diaries movie night. If it were any other movie, I would have gone to bed instead, but the original Princess Diaries is so worth it.

Saturday

I was suuuuuper tired getting up early Saturday morning, but I was still so happy to go to a 7:30am “Cardio Core Fusion” class at Exhale Back Bay with my friend Elayne!

IMG_9194

She had told me that ClassPass (a membership that gives you discounted prices for fitness classes throughout the city) was having a 4 classes for $4 deal for their 4th anniversary, so we jumped on it. This Cardio Core Fusion was a great, involving lots of planks and punches and fun beats, but my body was NOT having it after a week of less-than-ideal amounts of sleep.

But any opportunity to move and groove with friends is a good time!

I made sure not to book anything else for Saturday so that I could nap (for 2.5 hours thankyouverymuch), clean the apartment, do laundry, pray, cook, FaceTime with the fam, and go to sleep early-ish. I hadn’t forced myself to have a (nearly) commitment-free day in a long time, but after Saturday, I was reminded of how valuable those kinds of days are.

IMG_9203

meatloaf + arugula salad

IMG_9205

banana bread mug cake + greek yogurt while FaceTiming the fam

Sunday

…started off with THE BEST smoothie ever. On Saturday night I threw together in a bowl:

  • 1/2 c. milk
  • 1/3 c. greek yogurt
  • 1/2 c. oats
  • 1 tbsp. chia seeds
  • sprinkle of cinnamon
  • dash of nutmeg
  • pinch of salt
  • big spoonful of peanut butter

On Sunday morning, I poured the whole mixture into a blender with a little more milk and about 2/3-3/4 of a frozen banana. And voila! The thickest, most luscious pb banana smoothie of all time.

IMG_9210

I miss it.

IMG_9212

I walked to a church downtown for confession afterwards and then met up with Ben for a workout on the esplanade. It was a hot and beautiful day, so it seemed like all of Boston’s humans and domestic and wild animals were playing outside.

IMG_9216

We utilized the equipment and came up with this fun workout that also made me feel like I was working out on top of a stove. The rubber flooring of this thing is a heat sponge.

3 rounds:

  • 20 tricep dips
  • 15 goblet squats (with a random cement block we found there)
  • 20 decline situps
  • 10 burpee bench jumpovers
  • 10 step up hops each leg
  • 10 side to side uneven pushups
  • 10 lateral hopover burpees
  • 25 double unders
  • 20 reverse rows

We drank oh so much agua afterwards and walked over to a different park to hang out with more friends!

IMG_9223

We picnicked, frisbee’d, read, jumped rope, and made fun of each other. Quality friend time ♥︎

IMG_9215

I packed and ate this sandwich for the park – pepper jack, ham, arugula, bacon, sriracha mayo *squeal*

After playing outside for a few hours, I walked back home while FaceTiming my friend Briana. Then I showered, ate meatloaf and veggies in record speed, and rushed back out the door for Mass back on campus.

My friends and I have unofficially decided that we now have a post-Sunday-Mass ice cream ritual. I really just kept bugging people about ice cream all day, but who was gonna say no? We went to White Mountain Creamery last Sunday, so it seems like it’s “ice cream Sundays” should be a thing now.

This week we went to Emack and Bolio’s, which has been known to just be “meh,” and for me it was still just that, but it was ice cream. It was also my fault for ordering too chocolatey of a flavor for my taste.

IMG_9227

chocolate salted peanut butter cup + bananas foster (the latter was delicious though!)

IMG_9230

some of my favorite humans

Rachel invited us over to her place to hang out/watch the Cardinals v. Pirates baseball game, but I was there for the hanging out, popcorn and beer. The baseball was nice white noise.

IMG_9231

Monday

IMG_9236

I’ve been having overnight oats 5/7 days per week probably, and I am never mad about it.

I worked through the morning at my side job and then headed to the gym for a very short but efficient workout (read: my legs were jello by the end).

Supersets (3x)

  • 10 pistols each leg + 20 KB swings (12kg)
  • 15 weighted jump squats (10#) + 20 hamstring ball curls + 20 jump lunges

I warmed up before and stretched afterwards, but this was IT.

Sidenote: I was fueled by this bomb sandwich I packed with me.

IMG_9238

avocado, arugula, two eggs, bacon, sriracha *angels singing*

Sandwiches make the world go ’round.

After the gym, I went to the bookstore to pick up a textbook for my class and then headed home to cook, eat and FaceTime with my dear friend Emma for THREE hours! There was apparently a lot on our hearts that needed to be said. Praise God for wonderful friends.

IMG_9242

dinner – more meatloaf with brown rice and veggies sautéed in sesame oil and rice vinegar

IMG_9243

post dinner – leftover green pancakes from the freezer, warmed up and topped with pb and maple syrup

I ate this dinner and snack kind of early (finished at 6pm) but ate a chicken drumstick at around 9pm after FaceTiming Emma. So I was full going to bed, but for some odd reason, I woke up starving at 3:30am. I hesitate to use the word starving for fear of overdramatizing my hunger, but I really was hungry to the bone and felt like I could have eaten a large burger with fries and milkshake in the middle of the night.

Of course, I got up and ate bread with pb&j. But when I went back to bed, I was still so hungry and ate half a frozen banana with yogurt. And then third times the charm, I got up again and ate several handfuls of sunflower seeds.

It was a very odd occurrence that I did not like at all, but I just honestly, inadvertently didn’t eat enough before going to bed. Happens…but I’d prefer if it didn’t.

Tuesday

First day of PT school!!!

We had orientation at 8am, followed by class from 9-12 and 1-3. Five hours of classes in one day is not my cuppa tea, but alas, summer school is here.

After our long first day of Functional Anatomy, our program directors kindly set up a fun social event for all of the post-bacs and continuing undergraduates (like me) to mingle and meet one another. We bonded over bowling and lots of delicious food (praaaaaaise)!IMG_9250

IMG_9247IMG_9244

I helped myself to half a ham sandwich, chips, salsa, egg rolls, chicken wings, fried mac and cheese(!!!!), lemonade, and, like, a couple veggies.

IMG_9248

new and old friends! (shoutout to Erin who always hypes up my blog around new people haha ♥︎)

Now I have things like homework to do at night, so I think I’m going to read a textbook, pray, EAT A FREAKING HEFTY SNACK, and hit the hay.

Hope you are all having a marvelous week!

IMG_9183

So tell me:

Do you have a fun weekly or monthly “ritual” of any sort?

Two things you did this weekend!

Do you ever schedule in a full day off? 

Half a Week in the Life {Video!}

Who needs a mini movie to watch this weekend!?

Daily Moves and Grooves presents…

[Half] a week in the life, the movieeeee *crickets crowd goes wild*

This video is inspired by Kylie’s wonderful week in the life vlog that she posted a few weeks ago. I loved watching hers and thought it would be fun to make one myself; I hadn’t vlogged in quite a while (last time was beginning of January when I talked about taking a break from Instagram)!

Given that it’s FOUR days in the life, the video came out to 25 minutes, but I tried my best to cut out any rambling and fluff. With that, I’ll let the vlog take over now.

here’s the link in case you can’t view it on the blog

I’d love to hear your thoughts on vlogs like this and whether you enjoy them or not!

I hope you all have a fantastic weekend! As I said at some point in the video, I am indeed going to attempt the Spartan Race this Sunday. I’ve been walking 8+ miles on most days for over a week now, and my hip has been a-okay. Jogging did make it feel wonky, but if I need to walk the race, I’ll walk it. And I will be extra prudent with which obstacles I attempt. Safety first.

So tell me:

Have you started anything new recently?

Does your digestive system every get wonky when you’re stressed/not getting enough sleep (yes, we’re talking about this)?

Three things you did this week!

Feelin’ The Heat

🎶 I’m burnin’ up, burnin’ up for you babayyyyy.🎶

Does ANYONE remember that Jonas Brothers’ song!?

It’s finally getting steamy over here in Boston! I used to hate the heat, but I appreciate it now. Mostly at night when I can walk out of a restaurant and not have to brace myself in the chilly air (← problems that are not real problems).

I was definitely feelin’ the heat of the sun this weekend and also feelin’ the heat of work/school starting up again. I’m excited to have a routine again though. I can only go so long as a nomad of life. I’m actually currently typing this as I help proctor an exam (don’t worry, I’ve got my eyes on the students too 😉 ).

Friday

I worked all day at my usual side job as a house helper.

IMG_8874

overnight oats in a pb jar(!) for the morn’

Living farther from work/campus in June and July means my sustenance depends on tupperwares.

IMG_8876

“use all the leftovers” kind of lunch — two eggs, two egg whites, greens, pepper jack and feta

IMG_8882

After work, I met up with an incoming BU freshman who I met on one of my campus tours. We had a lovely time chatting and getting to know each other for over two hours over berry hibiscus iced tea at Pavement.

I also went to the gym that night for the first time in a long time! I still can’t run, but rowing is fine. I missed cardio (never thought I’d say that) these past couple weeks after very little impact for my healing hips. It was also bumpin’ in the gym on a Friday night. People are so dedicated in the summer!

The moves and grooves:

Warmup (5 min rowing)

  • 3×10 scap flye pushups // 3×10 stability ball scorpions
  • 1×10 lat pulldown (70#), 3×6 assisted pull-up negatives (50# assist) // 3×10 decline pushups
  • 1×10 military press (20# DBs), 2×10 Arnold press (12# DBs) // 3×10 med ball squat cleans (20#)

21-18-15-12-9-6-3 cals rowing // 8 burpees between each set

Boston was looking SO FINE on my way home.

IMG_8879IMG_8881

Bedtime snack:

IMG_8883

Saturday

I got up relatively early the next day to meet Ben for our usual Saturday Spartan workout. He let me lead so that the workout was sure to be friendly for my hip. He also asked me to “murder his arms,” so I immediately thought of Lori and Michelle’s 18 minute plank workout, aka the slow but sure killer. He kept calling the exercises “fake,” but that’s just because they were hard 🙂

IMG_8885

We also did some reverse rows, tricep dips, and this same 10 minute ab workout from Pinterest that we did a few nights before.

With wiggly arms and warm cores, we parted ways. A tupperware breakfast to enjoy on a bench:

IMG_8884

leftover green pancakes with almond butter and jam

Then I went to Mass downtown and walked home for lunch.

IMG_8887IMG_8888

leftover Thai food

For the rest of the afternoon, I studied a little bit of gross anatomy for work, read some Brideshead Revisited, and took a delicious 20 minute nap (← My mom calls naps delicious and I don’t know I feel about it, but here I am.)

Saturday evening involved a super special belated birthday surprise from the bff, Rachel! She asked me to put on a cute dress, come over to her place for dinner, and let her take me out for the night. Already loved everything about it.

I arrived to a set table and the smell of pasta cooking on the stove, and we soon sat down for a lovely dinner of salads with arugula, feta, dried cranberries and homemade apple cider vinaigrette…

IMG_8889

…and tortellini with marinara. So simple and satisfying.

IMG_8892

Look at this chef!

IMG_8890

After finishing, we cleaned up and headed out into town. Before dinner I didn’t know where she was taking me, but after a little thought and prodding, I figured out that she was taking me to the Omni Parker House for drinks and desserts! So fancy!! Also a food bucket list destination 🙂

IMG_8893IMG_8894

We sat down at the bar (what a GROWN WOMAN thing to do, we’re GROWN WOMEN wow) and ordered a drink each, plus two cakes to share.

IMG_8897IMG_8898

We had to get the original Boston Cream Pie, because a) it originated at the Parker House; b) it’s on our food bucket list. I also learned that Boston Cream PIE is actually cake.

IMG_8899

The second cake was carrot cake, because Rachel knows it’s my all-time fave.

IMG_8900

Neither cake blew me away, but they were both still cake, rich and delicious!

Our drinks thooooough. We took the waitress’ recommendations , so Rachel got an “Craft Manhattan” on the rocks. It was Woodford Reserve Bourbon (which the menu says has “a bouquet of banana bread, orange and vanilla” WHAT) paired with Doulin Rouge (“a lighter sweet vermouth”), stirred with orange bitters.

IMG_8896

I don’t know what half of those things are, but it was super strong and good.

And I got the Blackberry Whiskey Sour, which was Jack Daniels Tennessee whiskey, lemon juice, simple syrup, and blackberry puree. So like juice, just how I prefer it. Rachel said it was one of the best drinks she’s ever tasted.

IMG_8895

It was so wonderful getting to chat with my best friend all night and do fancy grownup things with her. Thank you so much again, Rachel. Love you forever.

IMG_8902

I slept in on Sunday and started the day with some yoga in my room. Other happenings included a sweaty walk to a work meeting, sitting by the river, and Mass. I won’t get into too much detail about my day on Sunday because I have a “week in the life” vlog coming for ya later this week! I might do the full week, I might just do half a week because my life isn’t that interesting. We’ll see.

Have a fantastic week ahead, friends! Eat cake and do something fancy.

So tell me: 

Have you ever eaten Boston Cream Pie? 

Two things you did this weekend! 

Do you ever have to pack a whole day’s worth of food with you?

I Ate a Whole Humble Pie This Week!

Not just a slice. Like, God pie’d me in the face with the whole humble pie.

I’ve been home for only five days, and I feel like I have learned many humbling lessons. Let’s just say: If you ask God to humble you and teach you how to love others more deeply, He WILL. Not always in the way you expect/prefer, but He will.

Without boring you too much with all lessons I learned, I will share just one slice of this humble pie, which is my hip pain that I’ve been complaining about this past week. After consulting two physical therapists, we have concluded that it is very likely that I have a labral tear, which means I will not be able to run the Spartan Race in two weeks. I’m kinda crushed, but I am thankful for loving friends and family and the ability to still walk and move.

Time to get reacquainted with lots of yoga and Pilates!

Humble pie isn’t the only thing I ate at home (thankfully). There have been two birthday celebrations and much-needed family/friend time!

Thursday

Back in Boston, my day started with green banana silver dollar pancakes. Because I had time…

IMG_8790

…or so I thought. Until I left way too late for the bus station FOR NO GOOD REASON AT ALL and ended up having to run for the bus. I felt like such a dummy for leaving so late and almost missing my bus. I am often late to things, but this really woke me up. #humbled.

Thanks be to God, I juuuuuuuust made the bus and arrived to New York that night. My family welcomed me back with a belated birthday dinner at my favorite Japanese restaurant!

IMG_8793

fantastic fried calamari to start

IMG_8792

salad that came with my sushi dinner

IMG_8795

eel avocado, yellowtail, and tuna — all my favorites!

IMG_8796

“Ichiro Sushi Sandwich” — spicy tuna, lobster salad, crab, egg, avocado wrapped in soy paper

IMG_8794

Ben and Pop’s sushi and sashimi for two!

IMG_8791

celebrating 21 with a shiso leaf mojito — very tasty!

IMG_8798

We left full to the brim with sushi, so my dessert was a scrumptious mini pistachio muffin (made by my aunt) from our fridge.

IMG_8797

Friday

I started the day with Lori and Michelle’s great 18 minute plank workout, followed by a hearty breakfast.

DSC_3092

steel cut banana oats with cinnamon raisin pb + two eggs with veggies and sriracha

Madre and I went to get our nails done and then to shop at Trader Joe’s. It was a lovely mother-daughter date 🙂

DSC_3093

afternoon snack plate

We tag-teamed dinner — I made the brussels sprouts and she made the salmon (plus the leftover rice).

DSC_3096

Classic and so satisfying!

Saturday

Breakfast was small because there was a giant feast ahead!

DSC_3097

greek yogurt with bananas, cinnamon, and almond butter

Moves and grooves of the day included 45 minutes of YouTube yoga before we all got dressed up and headed to the Big Apple for Pop’s grand 50th birthday celebration! He wanted to go all out for his half-century on this planet, so we started with an uber fancy late lunch at Jean-Georges, a Michelin Star restaurant located in Columbus Circle. Ooooooooo la laaaaa.

DSC_3113DSC_3110DSC_3114DSC_3099

’twas such a gorgeous day!

After we took some photos outside, we stepped into the restaurant for our 2:15pm reservation.

DSC_3119IMG_8815

Pop wanted to do the spring tasting menu, which the waiter requested the whole table do. The birthday boy had spoken, so we went with the fixed spring tasting menu. It did not disappoint!

Bread basket: I went with a slice of the Swedish rye (smeared with butter), which was very textured and flavorful!

DSC_3120

Amuse bouche: sesame-crusted asparagus with yuzu sabayon + beet-cured salmon sashimi with chili pepper over sunflower seeds and yogurt + warm herbal tea. Everything on the plate was delicious on its own, and the herbal tea was more like broth, but very good!

DSC_3121

Course one: softly poached organic egg, caviar, whipped yogurt, herbs + buttered brioche stick for stirring and dipping. This was my favorite dish of the whole meal! That buttered bread stick with the soft egg and perfectly salty caviar — so unique and incredible.

DSC_3124DSC_3125

Course two: Madai sashimi, pastel radishes, nasturtium vinaigrette. This was very zesty and similar to ceviche. Refreshing and pretty to look at!

DSC_3128

Course three: warm green asparagus, sautéed sorel mushrooms, sherry vinaigrette. These were some of the best vegetables ever. Those mushrooms were so flavorful and meaty!

DSC_3129

Course four: slowly cooked bass, crunchy oat tuile, herbal lime dressing. Melt-in-your-mouth fish with great tangy dressing and some sort of pea puree. The crunchy oat tuile was so fun too!

DSC_3131

Course five: rack of lamb crusted with herbs, fresh chickpea puree, carrots, and aleppo pepper sauce. The best lamb I’ve ever eaten. The aleppo pepper sauce went so well with the meat, and everything on the plate just WORKED.

DSC_3132DSC_3134

Course six: strawberry gelée, frozen basil and vanilla morsels, crunchy tapioca pearls, strawberries. Insanely interesting. It was like the most sophisticated version of strawberry jello with dip ‘n’ dots you could ever imagine. I wouldn’t choose this dessert myself, but it was fun to eat and pretty tasty!

DSC_3135DSC_3136

Bonus dessert: Pop’s surprise chocolate birthday cake with raspberry filling

DSC_3139DSC_3138DSC_3140

Bonus dessert part two: homemade vanilla bean marshmallows, orange liqueur jelly, lemon curd-filled chocolates, basil chocolates, sesame caramels, chocolate liqueur-filled chocolate balls. They cut the marshmallows table side, which was the coolest. And all the chocolates minus the orange jellies were so interesting in a good way!

DSC_3144DSC_3143DSC_3141

he totally made his arm/hand positions perfect for my photo

DSC_3145DSC_3146

Utterly STUFFED. The food at Jean-Georges was ridiculously creative and well done, and the service was top-notch. Thank you, Madre and Pop, for letting us join in on this spectacular food experience!

After our long lunch, we gave Pop his cards…

DSC_3151DSC_3152DSC_3150

love how my aunt gave him a KIND bar in his card haha

 …and then walked over to Mass at St. Paul the Apostle Church, which is beautiful.

DSC_3163DSC_3165

Following Mass, we had another appointment at Minskoff Theater for the Broadway musical, The Lion King! We had heard rave reviews about it basically since we moved to New York, and this weekend was finally our time to see it.

IMG_8809DSC_3170

The show is really unlike any other Broadway musical I’ve ever watched. The characters are pulled off with ingenious costumes, humor and fantastic visual effects. And the singing and dancing is marvelous!

IMG_8812IMG_8810IMG_8814

Highly recommend 🙂 Such a heartwarming classic brought to life in an imaginative way.

Ben and I had a (literal) midnight snack at home and then we all hit the hay. What a wonderful day.

Sunday

Pop’s official 50th birthday! I slept in and then started on lunch for the fam. I needed a little snack though, so I ate some leftover salmon on a bed of spinach to hold me over.

DSC_3178

I grilled up some pancakes, roasted chicken drumsticks, and made Pop a chopped salad. Madre fried some plantains and helped me clean up a lot. What a team.

DSC_3189DSC_3187DSC_3190DSC_3188DSC_3186DSC_3191

After digesting, I laid low before doing a strength workout in the basement:

4 rounds:

  • 20 bentover rows (15# KBs)
  • 20 thrusters (36#)
  • 20 weighted setups (15#)
  • 20 donkey kicks each leg

(Walking and running hurt, but squats don’t hurt at all.)

Later that night, I met my high school dance friend, Susie, in the city for dinner! We met up at Cava, which is basically a Mediterranean version of Chipotle, except much better IMO. They give you so many toppings!!

IMG_8818

Susie recommended their juices, so we both got the strawberry mint lime. We tasted a bunch of them before deciding, and they were all so good!

IMG_8817

In my bowl: superfood greens, brown rice, harissa, eggplant feta dip, tzatziki, grilled beef meatballs, radishes, cucumber tomato salad, cauliflower quinoa tabouli, pita chips, and lemon herb tahini.

IMG_8820

RIGHT!? So much goodness! The company was the best part of the night though. It was so great catching up with Susie!

Monday

First thing in the morning, I dropped off Ben at the train station and then headed to the hospital I worked at last summer for one of my physical therapist friends to do a quick evaluation of my hip. She (along with my PT aunt) said that I probably have a labral tear. *sigh*

Head up, Alison!

I went back home for breakfast and a nap. I have been SO tired this week at home.

DSC_3192

greek yogurt, cinnamon, berries, chia seeds, purple corn flakes (!!), leftover pancake quarter, almond butter

The rest of my day involved Mass, some computer work and organization for school, and this Blogilates workout. I still want to move my joints and keep my muscles strong, but workouts are definitely very low impact and careful now.

At night, my high school friends Sam and Michael came over to hang out, which was so fun! We ordered pizza, and Madre (being the hospitable gem she is) fried up some egg rolls and TWO different kinds of pork.

DSC_3193

margherita

DSC_3194

veggie

DSC_3198

fried noms

And now it’s 1am and I should sleep, because next week I will be an 8-5 working human.

I hope you all have a lovely week! Prayers especially for all those in England and Europe in general ♥︎

So tell me: 

Which food in this post would you want to try!?

Two fun things you did this weekend.

What is your favorite musical?

Have you been humbled recently?