The Great and Small Things I Learned This Semester {Junior II}

I needed to use both handrails to get up the stairs yesterday.

That squat-burpee ladder workout (originally from Peanut Butter Runner by the way!) I did on Monday? Annihilated my legs. I have not been this sore for as long as I can remember, but it has taken me 2.5x longer to get anywhere these past few days. I used to take pride in feeling so sore that I couldn’t walk, but it’s honestly the worst. It’s fine every once in a while, but waddling at turtle pace all day is not functional.

Besides the woe of my quadriceps, today I am sharing the SIXTH edition of…

the great and small

…second semester junior year! Time really does move more quickly every year. Studying abroad in Ireland for the first semester made junior year disappear especially quickly, but second semester was also gone like *snap* ← that.

The culmination of lessons up until now: Freshman I // Freshman II // Sophomore I // Sophomore II // Study Abroad

1) I love being able to cook for myself in an apartment (it literally feeds my overnight oat obsession).

2) I still don’t really know how to deal with cockroaches, but I do know that I can survive after living amongst those six-legged demons.

3) The origins, insertions, actions, nerve supplies, and blood supplies of nearly every muscle in the human body.

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4) How to commit to things that I don’t feel 100% comfortable with (within reason). 

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5) I can meet more native Irish friends my age in Boston that in Ireland itself.

6) Megan has taught me so much about humility, simplicity, and embracing the little things. She has been a wonderful travel buddy and roommate this past year.

7) The dynamic of friendships may change, but that doesn’t mean the friendships have weakened.

8) I can survive 40+ days without peanut butter (or any nut/seed butter).

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9) I really like enchiladas.

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10) It’s still difficult for me to prioritize sleep, but when I do, life is so much better.

11) I do like running, and I need to get over saying, “ehhh I don’t LOVE running.” I love it when it’s with good friends.

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12) Buying regular carrots rather than baby carrots is not as convenient but it is a heck of a lot cheaper.

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13) How to better pray with Scripture. God’s Word becomes meaningful and relevant to you only if you give Him permission to speak through it.

14) Avoid melancholy like the plague. Like when I used to listen to sad songs because feeling sad was better than feeling nothing at all? None of that anymore.

15) I still struggle with perfectionism, but God has really brought me down to earth this semester and taught me that I don’t need to have it all together before going to Him or others.

16) According to my friends, I’m really good at taking selfies.

 I’ll put it on my resume. Is this a transferable skill?

17) How to direct skits.

18) “We are most authentically human when we give ourselves in love.” – Fr. Mark Murphy

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19) I’m happier without Instagram.

20) I should check cancellations online before walking (and royally wiping out) over treacherous ice to reach my destination.

21) Emotional persecution is real. I’m almost numb to it in some of my classes, but although it can be hurtful, it also forces me to become more understanding of why others are so ready to bash on certain beliefs rather than others.

22) Megan and I are solid bread chefs: scones, brown bread, focaccia, French toast. Let us know your carb needs; we’ve got the hookup.

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23) I cry at least once a week for a positive or negative reason (or both).

24) I very much enjoy classic Disney movie soundtracks, Hannah Montana and High School Musical songs (listening to that right now, TBH).

25) It’s SO FUN when blogger friends visit you in college (@Colby)! 🙂

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26) Apparently I look quite different now from when I was a wee little freshman lass.

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my first photo with Lauren ever, I think

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I mean, we ARE two years older. My hips don’t fit into those red jeans anymore, nayyyyy.

27) The sushi and bagels in Boston do not compare to those of New York.

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28) I’m really bad at consistently stretching.

29) The best part of a Red Sox game is the singing and dancing. Sweeeeeeet Caroline {bop ba baaaa!}

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30) The people are what make BU a great school. Walking around campus after most people have left feels sad and empty.

31) Writing when praying is incredibly helpful in regards to staying focused and remembering what happened during my conversation with God.

32) My blog still encompasses food and fitness, but it has naturally incorporated more faith and life subjects recently, and I’m okay with that.

33) God truly is present at all times in infinite ways.

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Thank you to my parents, brother, family, professors, the Catholic Center, friends (including all of YOU reading this), and strangers who have somehow influenced my life for yet another wonderful and fruitful semester of college. ❤

So tell me: 

Three things you learned this semester/since the beginning of 2017! 

Bittersweet

What is your record number of times you’ve moved within one year?

By the end of the summer I think I’ll be at 7. College student, ya know…c’est la vie.

This past week has been a bittersweet whirlwind as I’ve gotten to spend quality time with many of my best friends yet watch many of them graduate and move on to the next chapter of their lives. It happens every year, but it never gets easier.

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some of the beautiful grads straight outta Compton commencement

I also feel like I’ve kind of graduated, since I’m done with undergraduate studies and am now a graduate PT student, even though I don’t officially graduate until next year. So I tell my friends that I feel like an insignificant blob: “Am I an undergraduate? A senior? A grad student? I’m moving on, but not really. Most of my closest friends have graduated. I have to do adults things, but I’m still dependent on my parents.”

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[source]

Anyway, this past week was such a blessing. Buckle up, there’s a lot to catch up on!

Monday 

I went to coffee at Trident Cafe (one of those trendy bookstores/cafes) with my friend Connor, but we neither ordered coffee nor read books. We just sat there and had great convo for a while.

Later that night, I invited some non-senior friends who still hadn’t moved out yet to my apartment for dinner, ice cream, and High School Musical 3. It was the BEST.

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Tuesday

I worked from morning until afternoon on Tuesday, did 100 burpees for time at home (the fastest workout in all the land), then went to the Catholic Center to help our superwoman of an office director, Fran, set up and cook the annual dinner for our graduating seniors.

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we (“the help”) got our fair share of the delicious food as well!

Fran works exceptionally hard for our community, and even for this one event, she was up literally before dawn to make sure everything was perfect for the seniors. What a woman.

After dinner, some of the senior guys invited everyone over to their apartment for game night. We decided to play “Salad Bowl” (aka “fish bowl” to some), which is a cross between Catch Phrase, Taboo, and charades. Highly recommend this game for a crowd — ’twas a hilariously good time.

Wednesday

By the middle of the week, the temperatures were [finally] getting steamy and summery!

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I did one of my favorite workouts sometime in the morning before cooking a picnic lunch for my friend Casey and me. Casey has been a mentor and one of my best friends here at BU, and this was one of our last formal mentorship meetings since she was graduating.

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I made us some Korean BBQ salmon, sautéed frozen veggies and brown rice to eat by the Charles River on the gloriously warm and sunny day.

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My friend Briana left me with a bunch of frozen salmon and frozen veggies that sustained me during my last days on campus. Thanks, girl!

Casey and I ate and chatted for hours, so you know it was quality time.

That night, my friend Lauren invited people to go swing dancing at MIT, and you bet I came along to move and groove!

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Thursday

Domenica, Sarah and I (as non-seniors) helped out our dear senior friends with their photoshoot in the morning. Their photographer, Kelsey, was also among the graduating seniors, so she needed to be photographed too!

The following ten photos are property of my talented friend Kelsey!

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UGH I’M GOING TO CRY. I love them all so much.

After Mass that night, a bunch of us went out for $0.25 wings at Thornton’s! Wings aren’t my favorite things in the world, but I definitely couldn’t pass ’em up when they were so cheap. Plus, they had sauces other than buffalo (← yuck).

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4 BBQ, 4 teriyaki, 4 honey mustard = $3

Finger-lickin’ goodness.

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As the sun set, we headed over to Cafe 472 for some froyo. Domenica and I split a cup of vanilla peppermint that was super refreshing.

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I ended my night with some packing and more frozen veggie cooking, haha.

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sautéing them with fresh onions, salt, pepper, thyme and oregano makes them pretty gourmet, if I do say so myself

Friday

Graduations begin! First we attended the College of Communications graduation for Kelsey. Then we had a couple hours before the next graduation, during which I did a 20 minute workout in my apartment and inhaled lunch. We have a couple friends in the Business School, so we attended that one as well, but it was LONG.

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There were approximately 900 students in the school of business, so some of us had to leave for potty and snack breaks during the diploma presentations.

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I went home to pack some more afterwards, and Rachel kept me company and joined me for dinner!

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more of the same — this time, pesto salmon for me and sriracha salmon for her

Connor and Louis invited some friends over to their place to watch Shawshank Redemption, which neither Rachel nor I had ever seen. I could only stay for half since I needed to go to sleep early-ish, but I want to finish it soon!

Saturday

I needed to sleep early the night before so that I could work out with my fellow Spartan, Ben at 7am Saturday morning. We did a hodgepodge of things at the park, including suicide sprints, burpee pull-ups, planks, sit-ups, push-ups, and squats.

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I showered at home and took a nap before my parents arrived to help me move out of my BU apartment and into a friend’s apartment just for June and July. I so appreciated their help in making move-out/move-in so smooth! It was also just lovely to see Madre and Pop ♥︎

They took me and my friends out to lunch at a ramen place called Pikaichi, which was fantastic.

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fried shrimp shumai and fried chicken to start

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spicy miso ramen for me (finished it ALL)

Next I went to Mass and then rushed to work for a wedding in Cambridge all night. It was a Catholic couple who was looking for young and competent people to help out for the night, so a few friends and I hopped on the opportunity. It was a busy and tiring 7 hours, but also very fun to help make the couple’s night smooth and special.

We also got to eat some of their food, which included BBQ and Colombian food(!!!).

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Sunday

Another busy but wonderful day! It started off with the Neuroscience graduation for Rachel.

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She graduated summa cum laude and got invited into a prestigious honor society! What a babe!

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Rachel’s mom kindly took us out for brunch at Panera afterwards. I got something substantial to hold me through the long, school-wide commencement to follow.

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The weather was perfect for the big outdoor commencement — sunny, not too hot, not too cold. Sitting in the sun for 2+ hours gets intense no matter what, though, but check out these fun hats they provided!

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lol

Rachel’s mom, Dom and I were betting on how long it would take for the 6,300+ graduates just to process in and take their seats. We were thinking 15 minutes or less…It took 26.5 minutes.

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Yeesh. But the ceremony and the speakers were great. I’m so proud of these people!!!

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I spent the rest of the day and night with Rachel and her mom, who took care of me so well. Her mom took us out to all you can eat sushi and let me stay at her hotel for the night. What generosity! It was so fun spending time with both of them.

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Monday

Yesterday, I said goodbye to more friends who were either going back home, moving on to work elsewhere, or going on vacation. It was a gloomy day, which definitely reflected my emotions.

Some other happenings of the day included a killer workout…

…getting some work business done, unpacking, getting interviewed randomly by two women on the sidewalk, getting asked out to coffee but a completely random stranger on the sidewalk (I know, it was a weird day to be on the sidewalk), Mass, and hanging out with PJ and friends at since PJ is leaving for a long time 😦

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we shared nachos + I got chicken fajitas

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We will miss you, PJ!

And now here I am catching you up on these million and one things that have happened this past week from my mess of a bedroom.

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But while everything changes constantly, two things always remain the same: God and peanut butter in my breakfast.

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Hope you all have a fantastic Tuesday!

So tell me:

What have you been up to recently!?

Did you watch anyone graduate this month/did YOU graduate?

What’s your favorite party game?

What’s for breakfast?

 

Finals Week: Brought To You in Part By Bread

Ohhhhh we’re halfway there.

WHO-OA bread is everywhe-ere.

I’m halfway through finals week, but since I don’t have any exams until Thursday (plus a research paper due tomorrow), I’m feel like I’m on study autopilot. Like, “meh, time to stuff more information into my brain today.” I’m not as overwhelmed as I’ve been in past finals weeks, which is great, but it’s a little weird too.

Fortunately, there have been pockets of fun amidst the stream of studying. Many of the fun things have involved BREAD (or a variation of it).

Pita chips with spinach artichoke dip two nights in a row.

Night 1: Last Thursday I stopped by the Admissions Ambassadors (aka campus tour guides) end of the year gala to mingle for a few minutes and eat some hors d’oeuvres. I was severely underdressed since I needed to study and wasn’t planning on staying long, but I just ate the fabulous spinach artichoke feta dip in the corner, took some pics, and ducked out.

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Night 2: A few friends and I went to the senior art exhibition by the fine arts students here at BU. I was also underdressed this night because I came from work/studying/walking in the rain all day, but the art was the focus of the night anyway.

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there is so much cheese under those crackers

Friday morning bagel run with so many friends.

My friend Sarah (the girl who has been getting me to run more recently) has been wanting to have a “bagel run” with people for the longest time, and her dreams finally came true.

First, Sarah and I ran ~2 miles together and then stopped at Bruegger’s Bagels to get 16 bagels + cream cheese for everyone coming to the bagel run. We individually packed them in Ziplocs because we’re the moms of the group.

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Then we met up with 15(!) of our friends to run 1.5 miles to a dock by the river to eat bagels!

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100% brought peanut butter to share

It was such a fun little event! There’s also an epic playground by the dock, so we obviously had to play there until a dad with his two little kids came, lol.

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Moves and grooves at their FINEST, I say. Thanks, Sarah, for organizing! And thanks, friends, for coming out on a Friday morning! ♥︎

Turkey, pepper jack cheese, and mustard between bread or with crackers.

I am so into this “after school snack” type of lunch right now. Doesn’t this remind you of something you’d find in your lunchbox as a kid??

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strawberries are in season and on sale, praaaaaise

Also, there were [vegan] chicken nuggets in the dining hall. They’re not the most amazing nuggets in the world, but that breading brings me back to the good ol’ days of frozen nuggets warmed up in a toaster oven.

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BBQ sauce all the way

Blueberry cobbler a la mode.

One of the best desserts in the d-hall in a while.

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Frozen nutella hot chocolate checked off the food bucket list with Rachel.

This isn’t bread-y, but I had to include it. This frozen nutella hot chocolate is from Paris Creperie, and it was delicious!

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The best way I can describe it is: nutella frosty.

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It was also so nice getting to catch up with Rachel — it had been a while!

Free cookie cake from the Google Allo cookie truck.

Basically, if three people downloaded the new Google Allo app and started a group chat on it, this random Google Allo cookie truck gave you a free cookie cake with personalized frosting.

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Free dessert sounded good to us, so Zoe, Sarah, and I took a study break to get one. We had them write “Regina Caeli” on it, which means “Queen of Heaven” (aka Mary). Because we’re Catholic and we were coming from the Catholic Center and we like Latin.

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That same night, Sarah, Domenica and Kelsey were wearing matching America socks. Look at how adorable they are!

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I also definitely brought my yoga mat and foam roller for everyone to use #finalsweek

Sunday morning French toast with Megan.

It has been one of our goals to make perfect French toast ever since we came back from Ireland, and Sunday was finally the day. I bought some quality brioche from Trader Joe’s + used some of my thick whole wheat bread to make, if we do say so ourselves, excellent French toast. We used this method!

Megan is a purist and drizzled hers with some maple syrup and powdered sugar. She’s also a stacker.

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I Alison-ified mine with peanut butter, caramelized bananas, and maple syrup.

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We each had 2.5 slices (so, yes, I ate all of that above) with a glass o’ milk on the side, and it was blissful.

Perfect avocado toast is BACK.

I hadn’t bought avocados for a while since they weren’t on sale, but Target had 4 for $4, so I jumped on that.

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one with avocado + sriracha, one with pepper jack cheese // carrots and hummus // strawberries and Pirate’s Booty at the end

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I ♥︎ pirate’s booty

Baking peanut butter banana bread / chocolate chip banana bread with PJ and Kelsey.

So I could have been hardcore studying last night, but PJ and Kelsey invited me to join in on some pb banana bread baking… A good study break, right?

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It was worth it. And I did get some studying done still because they took on the brunt of cleanup (thanks, friends!). I also winged a random cookie recipe because we had a butter/sugar/egg white mixture that was a mistake for the banana bread recipe, and this is what turned out.

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Kinda bready oatmeal cookies that tasted decent with peanut butter sauce on top.

Bread has been fueling studying and lots of moves and grooves.

I worked out with Ben again on Saturday morning and took us through this circuit workout:

2 rounds of each set, 30 sec on, 10 sec off

  • jumping jacks / air squats / mountain climbers / high knees
  • pushup to T / skaters / squat jumps / plank
  • side jump lunges / spiderman kick through right / spiderman kick through left / tuck jumps
  • one legged burpee right / one legged burpee left / ski jumps / tricep dips
  • broad jumps / plank jacks / side plank / burpees

On Sunday, Rachel, Sarah and I went on an easy run…

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…and stretched our calves at the foot of the stairs in the Catholic Center.

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Regina Caeli 🙂

Plus some other good workouts throughout the week at the gym.

And now it is time to eat lunch, fold laundry, and STUDY. I consider blogging a non-priority, but I still think it’s good to do during hectic weeks like this. There are many good things to stop and appreciate amidst the blur of life.

So tell me:

How are finals going for you, college friends!?

How do you eat your French toast?

What is the best bread-y thing you’ve eaten recently?

Two fun things about this past week!

Last Undergraduate Days

Classes are OVER.

The title is correct— I’m done with undergraduate classes! But I’m not graduating yet. I’m in the 6-year physical therapy program, so now that we’re done with three years of our undergraduate classes, it’s time to move on to the graduate portion of the program for another three years (but we still walk with the Class of 2018).

Halfway done!!

Here are some scenes from my last undergraduate days, which look quite similar to some of my freshman days…

As I did freshman year, I am once again hoarding bananas from both the grocery store and the dining hall, so there are many frozen bananas and banana-pb breakfasts (surprise!). You’d think I lived through a banana famine in the past.

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plain Greek yogurt mixed with apple sauce (I have a big jar that needs to be used, so it’s going into everything), cinnamon, nutmeg, chia seeds, strawberries, banana, granola, pb

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strawberry banana overnight oats with granola and sunflower seed butter

This is me doing laundry when things are getting desperate (read: I have no more pants to wear and almost no underwear left). I don’t know if this is reminiscent of freshman year, but it seems like something a freshman would do. And apparently a junior.

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This is me taking my vitamins (basically candy, which is the only way I will take vitamins daily), opening up my laptop to do work, and then taking a nap instead.

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In this post from freshman year, I stated, “I still need naptime and snacktime, so I’m basically in preschool.” ← still true.

Snacktime in class, exhibit A:

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I’ve had many dining hall meals to use up these past couple of weeks, so it’s been fun feeling like freshman/sophomore me, going to the ol’ d-hall every day.

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The server gave me, like, three servings of barley on that plate, but I ate it all because I was so hungry. It was one of times when I could feeeeel the glucose nourishing my brain.

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Zoe put her cookies in there on purpose

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pepperjack mac and cheese!!!

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look at all our salads + mac and cheeses

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snickerdoodle cookie x2 because they were that good

I would say that the dining hall draws me to eat more desserts, but we all know that’s not true.

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a cup of two different kinds of gelato that I bought on sale before Easter 🙂

It’s been nice not having to buy as many groceries as the semester closes out and I have dining hall meals to use, but that means that when I do eat at the apartment, it’s usually eggs or canned fish of some sort.

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egg sandwich with sun-dried tomato butter

The weather has been very mild and quite nice recently. The trees are bloomin’ and beautiful!

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But just like freshman year around finals week, my allergies are up the wazoo! I can’t stop sneezing and crying.

Some days I go to the gym or work out outdoors, and other days, I take it back to dorm workouts on the mat. Like this 30 minute yoga from Fightmaster Yoga!

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Ya know how I don’t love running? Or at least how I always say I don’t love running? Well I’ve been running with my friends once or twice a week for these past few weeks, and I can dig it.

Convo with Sarah:

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Just like freshman year when I started running 4-5 miles for a few weeks randomly, even though I claimed to not like running. Well it had been over two years since I had run 5 miles, and I did just that with Sarah yesterday morning. ‘Twas glorious!

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perfect running weather

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I do like running. I do. I think I like it more now because I don’t pressure myself to hold a certain pace, I enjoy running with friends, and I play it by ear. If I wanna run, I will. If I don’t want to, I won’t. NOVEL CONCEPTS.

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We also discovered that we got matching blisters after our run.

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wimpy

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I thought it was necessary to show you all that we got a blister in the exact same spot on our feet (the spot is innervated by the medial plantar nerve in case you were wondering #GrossAnatomyStudyingALLTHETIME).

And now I should continue studying. Blogging was a great break as always. My friends Domenica and Nico did Uptown Funk Zumba with me for 5 minutes just now too. Keeping life zesty.

Hope you all have a lovely weekend! Good luck to my fellow college students who are facing finals. Forge on!

p.s. I think I lost my early bird streak the night after I posted my last blog post lol.

So tell me:

Have you been running outside recently?

College friends: What’s life looking like for ya?

What is the best thing you’ve eaten this week? That mac and cheese wins.

Marathon Monday 2017

PJ: “Marathon Monday is the most American day of the year.”

Me: “Even more so than Fourth of July?”

PJ: “Definitely.”

After this year, I can actually believe him. Marathon Monday, aka Patriot’s Day (technically, vice versa) was yesterday, and it was as awe-inspiring, patriotic, and fun as ever!

I’m sure many of you know that the Boston Marathon is a pretty huge deal, and we students at Boston University have the privilege of getting the day off classes watching the participants charge right through our campus.

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LOTS of police security

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If you missed coverage of it, here are 12 must-see things moments from the marathon. My friends and I got to see Jose Luis Sanchez (a marine who lost his leg and ran the race with a prosthetic leg while holding a LARGE American flag) run to the finish. It was incredible. Everyone who participated is incredible.

Marathon Monday is also a notorious drinking day for the young, 21+ adults of Boston, but that’s much less important.

My day started early with more peanut butter, banana, strawberry overnight oats (it’s good to be back).

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Then I headed to my friend Lauren’s place to watch them celebrate Marathon Monday the way young adults do 🙂

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applause for those leggings, please

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After a couple hours of hangin’ out, I headed back to my apartment to study for an hour and nap, because I have been the worst at letting myself sleep at night lately.

I woke up feeling refreshed and then scarfed down a quick lunch before meeting back up with the crew on their way to see our friend/Rachel’s boyfriend, Austin, at the finish line!

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As always, we had a grand ol’ time cheering on all the runners/cyclists. It’s not a Marathon Monday without losing your voice a little bit. But we were truly the loudest kids on the block when we saw Austin coming!

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Congrats, Austin!! He got pretty badly dehydrated but still finished in 3:45:15. What a champ.

The rest of us were just like, “Our feet hurt from standing. Let’s go eat.”

Afterwards, I went back home to study a little bit more and do a quick workout in the apartment:

4 rounds for time:

  • 10 pushup burpees
  • 20 jump lunges
  • 15 pushups
  • 30 mountain climbers each leg
  • 40 air squat to side leg lifts

It took just under 19 minutes to complete. That’s about the extent of my stamina right there.

Then I rushed out to meet PJ for dinner at Saloniki Greek in Fenway!

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It’s kinda like a Greek version of Chipotle or Subway, except a little more gourmet. I got “The George”, which had spicy Colorado lamb meatballs, charred eggplant spread, zesty garlic yogurt, secret sauce, greens, tomato, cucumber, Greek fries, and I added some broken olive tapenade, all in a homemade pita.

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It was giant and so delicious. I [slowly but surely, and very messily] finished every last bite. Thank you again for treating, PJ!

Of course, we had to end with dessert, so we went to Cafe 472 for frozen yogurt. I got the apple pie flavor with granola on top. This isn’t like other froyo, guys. This is more like a massive soft-serve-blizzard-type deal.

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I also finished every last bite of that. Look at this sunset we got to witness while we ate!

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Goodness gracious, I love you, Boston.

Hope you all have a great Tuesday!

So tell me:

Did you follow the marathon at all? What were your favorite parts if you did?

Best thing you ate yesterday! That pita for sure.