Bittersweet

Posted on May 23, 2017 by Alison @ Daily Moves and Grooves

What is your record number of times you’ve moved within one year?

By the end of the summer I think I’ll be at 7. College student, ya know…c’est la vie.

This past week has been a bittersweet whirlwind as I’ve gotten to spend quality time with many of my best friends yet watch many of them graduate and move on to the next chapter of their lives. It happens every year, but it never gets easier.

some of the beautiful grads straight outta ~~Compton~~ commencement

I also feel like I’ve kind of graduated, since I’m done with undergraduate studies and am now a graduate PT student, even though I don’t officially graduate until next year. So I tell my friends that I feel like an insignificant blob: “Am I an undergraduate? A senior? A grad student? I’m moving on, but not really. Most of my closest friends have graduated. I have to do adults things, but I’m still dependent on my parents.”

tenor

[source]

Anyway, this past week was such a blessing. Buckle up, there’s a lot to catch up on!

Monday

I went to coffee at Trident Cafe (one of those trendy bookstores/cafes) with my friend Connor, but we neither ordered coffee nor read books. We just sat there and had great convo for a while.

Later that night, I invited some non-senior friends who still hadn’t moved out yet to my apartment for dinner, ice cream, and High School Musical 3. It was the BEST.

Tuesday

I worked from morning until afternoon on Tuesday, did 100 burpees for time at home (the fastest workout in all the land), then went to the Catholic Center to help our superwoman of an office director, Fran, set up and cook the annual dinner for our graduating seniors.

we (“the help”) got our fair share of the delicious food as well!

Fran works exceptionally hard for our community, and even for this one event, she was up literally before dawn to make sure everything was perfect for the seniors. What a woman.

After dinner, some of the senior guys invited everyone over to their apartment for game night. We decided to play “Salad Bowl” (aka “fish bowl” to some), which is a cross between Catch Phrase, Taboo, and charades. Highly recommend this game for a crowd — ’twas a hilariously good time.

Wednesday

By the middle of the week, the temperatures were [finally] getting steamy and summery!

I did one of my favorite workouts sometime in the morning before cooking a picnic lunch for my friend Casey and me. Casey has been a mentor and one of my best friends here at BU, and this was one of our last formal mentorship meetings since she was graduating.

I made us some Korean BBQ salmon, sautéed frozen veggies and brown rice to eat by the Charles River on the gloriously warm and sunny day.

My friend Briana left me with a bunch of frozen salmon and frozen veggies that sustained me during my last days on campus. Thanks, girl!

Casey and I ate and chatted for hours, so you know it was quality time.

That night, my friend Lauren invited people to go swing dancing at MIT, and you bet I came along to move and groove!

Thursday

Domenica, Sarah and I (as non-seniors) helped out our dear senior friends with their photoshoot in the morning. Their photographer, Kelsey, was also among the graduating seniors, so she needed to be photographed too!

The following ten photos are property of my talented friend Kelsey!

_MG_1563 _MG_1623

_MG_2062 _MG_1871 _MG_2056 _MG_1862 _MG_1983 _MG_1975 _MG_2003 _MG_1988

UGH I’M GOING TO CRY. I love them all so much.

After Mass that night, a bunch of us went out for $0.25 wings at Thornton’s! Wings aren’t my favorite things in the world, but I definitely couldn’t pass ’em up when they were so cheap. Plus, they had sauces other than buffalo (← yuck).

4 BBQ, 4 teriyaki, 4 honey mustard = $3

Finger-lickin’ goodness.

As the sun set, we headed over to Cafe 472 for some froyo. Domenica and I split a cup of vanilla peppermint that was super refreshing.

I ended my night with some packing and more frozen veggie cooking, haha.

sautéing them with fresh onions, salt, pepper, thyme and oregano makes them pretty gourmet, if I do say so myself

Friday

Graduations begin! First we attended the College of Communications graduation for Kelsey. Then we had a couple hours before the next graduation, during which I did a 20 minute workout in my apartment and inhaled lunch. We have a couple friends in the Business School, so we attended that one as well, but it was LONG.

There were approximately 900 students in the school of business, so some of us had to leave for potty and snack breaks during the diploma presentations.

I went home to pack some more afterwards, and Rachel kept me company and joined me for dinner!

more of the same — this time, pesto salmon for me and sriracha salmon for her

Connor and Louis invited some friends over to their place to watch Shawshank Redemption, which neither Rachel nor I had ever seen. I could only stay for half since I needed to go to sleep early-ish, but I want to finish it soon!

Saturday

I needed to sleep early the night before so that I could work out with my fellow Spartan, Ben at 7am Saturday morning. We did a hodgepodge of things at the park, including suicide sprints, burpee pull-ups, planks, sit-ups, push-ups, and squats.

I showered at home and took a nap before my parents arrived to help me move out of my BU apartment and into a friend’s apartment just for June and July. I so appreciated their help in making move-out/move-in so smooth! It was also just lovely to see Madre and Pop ♥︎

They took me and my friends out to lunch at a ramen place called Pikaichi, which was fantastic.

fried shrimp shumai and fried chicken to start

spicy miso ramen for me (finished it ALL)

Next I went to Mass and then rushed to work for a wedding in Cambridge all night. It was a Catholic couple who was looking for young and competent people to help out for the night, so a few friends and I hopped on the opportunity. It was a busy and tiring 7 hours, but also very fun to help make the couple’s night smooth and special.

We also got to eat some of their food, which included BBQ and Colombian food(!!!).

Sunday

Another busy but wonderful day! It started off with the Neuroscience graduation for Rachel.

She graduated summa cum laude and got invited into a prestigious honor society! What a babe!

Rachel’s mom kindly took us out for brunch at Panera afterwards. I got something substantial to hold me through the long, school-wide commencement to follow.

The weather was perfect for the big outdoor commencement — sunny, not too hot, not too cold. Sitting in the sun for 2+ hours gets intense no matter what, though, but check out these fun hats they provided!

lol

Rachel’s mom, Dom and I were betting on how long it would take for the 6,300+ graduates just to process in and take their seats. We were thinking 15 minutes or less…It took 26.5 minutes.

Yeesh. But the ceremony and the speakers were great. I’m so proud of these people!!!

I spent the rest of the day and night with Rachel and her mom, who took care of me so well. Her mom took us out to all you can eat sushi and let me stay at her hotel for the night. What generosity! It was so fun spending time with both of them.

Monday

Yesterday, I said goodbye to more friends who were either going back home, moving on to work elsewhere, or going on vacation. It was a gloomy day, which definitely reflected my emotions.

Some other happenings of the day included a killer workout…

Back squat burpee ladder 10-1 (115#)
Front squat burpee ladder 1-10 (95#)
10 min abs

…getting some work business done, unpacking, getting interviewed randomly by two women on the sidewalk, getting asked out to coffee but a completely random stranger on the sidewalk (I know, it was a weird day to be on the sidewalk), Mass, and hanging out with PJ and friends at since PJ is leaving for a long time 😦

we shared nachos + I got chicken fajitas

We will miss you, PJ!

And now here I am catching you up on these million and one things that have happened this past week from my mess of a bedroom.

But while everything changes constantly, two things always remain the same: God and peanut butter in my breakfast.

Hope you all have a fantastic Tuesday!

So tell me:

What have you been up to recently!?

Did you watch anyone graduate this month/did YOU graduate?

What’s your favorite party game?

What’s for breakfast?

Everyone Hates Goodbyes

Posted on September 1, 2016 by Alison @ Daily Moves and Grooves

I think I put on deodorant five times yesterday.

Walk outside ➔ sweat. Unpack things ➔ sweat. Laugh too hard at a friend’s joke ➔ sweat.

But that’s all okay, because Rachel arrived in Boston yesterday!!! Although I only have a little less than two days with her, we are making the most of this time together.

the best breakfast I’ve eaten in Boston so far, thanks to the multigrain bagel I snagged from the Catholic Center 😀

When I picked her up from the airport, I ran up from behind to scare her as my greeting. She said, “Alison, you can’t make people scream in an airport!”

True. But I pride myself in my dramatic greetings.

We caught up all day while we took transit, ate food, and walked a lot. After checking out her new apartment for the year (where I will also be next semester), we headed to lunch at Mei Mei for the classic “Double Awesome” scallion pancake sandwich.

View this post on Instagram

A post shared by Alison Yeung, PT, DPT (@alison_grooves)

double awesome = scallion pancake, two eggs, white cheddar cheese (LOTS of it), and pesto + spicy ketchup and maple ginger soy for dipping

Highly recommend.

We walked around the city while catching up — probably our favorite pastime!

I forget how yellow I am until I see photos like this lol

After tons of walking and talking, it was already almost time for dinner. We commuted to Newton for dinner at one of our Boston food bucket list places, Johnny’s Luncheonette.

I got the meatloaf dinner (half came home for a second meal, buh-bam), and Rachel got the huevos rancheros. My meatloaf was delicious!

But the real star was the bucket list item— the crunchy french toast. We split an order for dessert and absolutely loved it! The crunch of the cereal added something special, and the french toast itself was very well-executed.

Rachel and I noticed that our waiter was a little bit judge-y of our eating abilities. The main thing was that, after we finished the whole order of french toast, he said, “You guys HOUSED that,” before walking away with our empty dishes.

Yeah. We did. Thanks for pointing it out, sir. We ladies like to be told we’re houses for diner food.

He may not have meant any harm, but it was funny to us. WE EAT A LOT OKAY.

Back at the apartment, we hung out with friends for the rest of the night. Then the real goodbyes had to happen. All of us talked about how we hate goodbyes, partially because they’re so sad, and partially because they’re too sad that you don’t even know how to conduct yourself.

Sob?

10 minute hug?

Mini speech/ode to the other?

Just walk out the door?

I’ve come to like less dramatic goodbyes but with big hugs. Daliza and I still say, “See you later,” to one another, because we hate sappy goodbyes. The real sadness washes over a few days later when you realize: Oh, I’m ACTUALLY not going to see them.

I leave back for New York tonight, and it hurts my heart a little bit for sure, but I’ll see my family and home here in Boston soon.

So tell me:

How do you handle goodbyes?

Has a waiter/waitress ever commented on the amount you ate?

Do you like french toast?

See Ya Later, Boston

Posted on May 16, 2016 by Alison @ Daily Moves and Grooves

I’m back home in New York!

Where there is a kitchen and where the toilet paper is thick enough to use only three squares instead of seven.

That being said, I actually consider Boston my second home (maybe even just “home” now), since I do spend 8/12 months there. I also feel that the people I’ve met at BU are truly my second family. And I’m gonna cut the sap right there before I start crying and you start cringing.

Even though I’m not going to be living at “home” in Boston for another 8.5 months (oh my gosh) because I’m going to Dublin in the fall, I tried my best to maintain a “see ya later” attitude rather than a “goodbye” attitude, especially when it came to leaving friends.

My last few days in Boston were wonderful, spent with many people I love, and for that I am so grateful.

On Thursday, Rachel and I walked and talked for 2 hours, more or less. The weather was just perfect. We also watched The Parent Trap that night, which was a fantastic choice.

My favorite moves of the week: Hillary’s Dirty Burpee Workout on Saturday morning. I had to dodge lots of families who were hanging out by the river for graduation festivities, but it was like an agility obstacle course, ya know? There were also so many other people working out too!

last time workout there for a long time

That workout took everything out of me. The burpees felt like a break in between the .25 mile runs, which is evidence of how ~~much~~ little I run.

I tried this Aussie yogurt from our campus market store, since I had some dining points left to use. It’s called Noosa and it’s some of the richest, most delicious yogurt I’ve ever eaten. But I’m probably never going to have it again because I’m too cheap and buying individual cups of gourmet yogurt doesn’t seem very economical.

I also finished up some Nature’s Path multigrain wild berry freezer waffles for breakfast one morning. Topped with pb and banana, naturally.

On Saturday night after Mass, our Catholic Center chaplain, Fr. Barnes, hosted a potluck dinner for all the non-seniors who were still on campus. ‘Twas a lovely evening. We started with cheese and crackers (arguably the best appetizer of all time). My friends Casey and Fiona came through with some smoked gouda, brie, and sharp cheddar #BLESS.

My friend Nico brought quiche, which made me squeal.

Fr. Barnes made us the most satisfying spaghetti ever. Plain spaghetti tossed in olive oil with fresh tomatoes, grilled corn, raw garlic, Italian sausage, and basil. KILLER. I roasted some balsamic brussels sprouts and green beans to go along with it.

“Look bourgeoisie.”

Chef Barnes and Casey— two great people (p.s. Fr. Barnes has an awesome blog)

On Sunday morning, I attended the graduation for the School of Health and Rehabilitation Sciences with some friends to support more friends. I hope we embarrassed them by how loudly and obnoxiously we cheered.

Mom and Pop so generously drove up to Boston just to help me move out and drive me back home. What a lucky girl I am.

We ate dim sum for lunch and then hit the road. Back on the home front, I had/still have a lot of unpacking to do, but I got to cook! Honey mustard paprika salmon + honey balsamic roasted green beans and asparagus (can you tell that I like roasted things in balsamic?). Mom made quinoa too.

I didn’t take a pic of the roasted veg

In the midst of unpacking, I saw that Emily from Beauty in Christ sent me the sweetest package! Nuttzo + homemade peanut butter chocolate chip cookies! She’s so good to me.

Of course, I microwaved and ate one of her cookies for dessert, and they are seriously some of the best peanut butter chocolate chip cookies I’ve ever eaten. UGH. Thank you so much, Emily! ♥︎ I highly recommend checking out her blog if you love good reflections and inspiration regarding body image and ED recovery + beautiful things/positivity in general.

These next few days I will be with my friends Fiona and Rachel in upstate New York! I won’t have service, which is honestly a blessing, because I need to get my eyes off pixels for an extended amount of time. I’ll catch up with you guys soon though!

Hope you have a great week! Squeal with excitement over things like quiche.

So tell me:

Do you feel like you have/ever had a “second home” somewhere? I do still love home in NY and being with my parents ♥︎ Love you, mom and pop.

What is the best thing you ate this weekend?

Do you buy individual cups of yogurt or just big tubs like me? I buy individual ones if they’re on sale!