Alleluia!

He is risen! He is risen indeed!

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Oh mannnnnn. Easter just gets better every year — more meaningful, more beautiful, more joyful — because “God is infinitely interesting,” as Fr. Barnes once said!

It’s been a wild ride this week, but I think what makes Holy Week leading up to Easter so special is that:

a) people are getting baptized, confirmed, received into the Church!

b) everyone is laser-focused not on themselves but on God Himself. Work, worries, fears, doubts… nothing seems to matter in the face of the reality that Christ gave Himself for us and rose from the dead as He promised. It’s something Christians/Catholics know, but it’s not always something we stop and truly, deeply think about. Holy Week is the time for it, and it is like nothing else in the world.

Festivities included the longest (but most beautiful) Mass ever on Saturday night, followed by a party to ring in Easter!

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I made carrot cake for the occasion using Alton Brown’s recipe. ‘Twas a hit (only because I made sure to make some with AND without raisins and walnuts).

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My body was ready for allllll the food after [just a little bit of] fasting.

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like these mini chicken and waffle bites that Veronica made!!

I got to reunite with peanut butter after giving it up for Lent, and it was quite an event. I literally packed half a pb&j sandwich to bring to the party because I’m ridiculous.

My face can be described as “blissful baby chipmunk” whenever I eat things I enjoy.

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left: last year at a relay race where we had to eat bananas // right: breaking the peanut butter fast this year

Eating, drinking, and being merry 🙂

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On Sunday, I helped prepare brunch for the masses of people after the Easter Mass.  First, I ate my first peanut buttery overnight oats in 40+ days for breakfast.

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I thoroughly enjoyed it.

My friend Louis headed a bunch of people in flapjack flipping, ham carving, table setting, and dessert plating.

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Then we feasted!

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It was a hot and gorgeous day for Easter yesterday too!

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Louis the brunch MVP

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junior ladiez

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Special shoutout to Fiona who rucked (sped-walked with 35-lb. of army gear on her back) 26.2 miles for the Tough Ruck Marathon on Saturday!!! You’re my hero.

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Lauren is my dance partner of choice for life

I also FaceTimed my family + worked out by the river yesterday since it was so nice out!

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At the end of all the celebration madness, when everyone is gone and moving on with their lives, we remember again the One who this is all about. To the quietest, most precious Source of Life — all glory and honor to Thee.

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Hope you all have a wonderful Monday! We have the day off because it’s Marathon Monday/Patriot’s Day 😀

So tell me:

The best thing about your weekend!

If you celebrate, what did you do for Easter or Passover?

One beautiful thing in your life.

 

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He Is Risen

HALLELUJAH!

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It has been a long couple of weeks, but Holy Week and Easter have allowed faith, hope, and love to persevere. The love God shows us through Jesus Christ’s Passion and Resurrection is beyond comprehension.

Whether you are celebrating Easter, Passover, or just LIFE this weekend, I wish you the very best. I love you!

Here are some photos from Holy Thursday and last night’s Easter Vigil Mass!

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#turnup for Jesus

I am currently jamming out to music in my dorm at 1AM (with headphones in— roomie is sleeping) because HE IS RISEN.

Have a blessed Sunday, y’all. ♥

So tell me:

What did you do this weekend!?

Boston University is Making Things Complicated

Good morning!

I hope you all had a wonderful weekend and a beautiful Easter if you celebrated! We spent our weekend in Boston for some last college visits, so we also got to spend time with Ben for Easter! There was a ton of sunshine, family time, and food…of course.

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Thanks for hosting all the marvelousness, Katie!

Friday

We got to Boston pretty late on Friday night, so we went to a hole-in-the-wall Chinese restaurant that I found via Yelp. Even though it was a tiny restaurant, the food hit. the. spot. It was called Clay Pot Cafe, and I ordered their specialty Yellow Eel Clay Pot since eel is actually one of my favorite proteins EVER.

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Obligatory to get the crispy burnt rice at the bottom.

After our hot, filling meals, we checked into the hotel and crashed for the night. Apparently, traveling and eating is pretty darn draining.

Saturday

This day called for another early wake-up call for breakfast and the Boston University open house!

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It’s a lot easier to wake up when this is your view though.

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The hotel included an awesome breakfast, so I helped myself to some scrambled eggs with salsa, potatoes with peppers and onions, and PB&J oats. I ♥ breakfastttttt.

The BU open house I attended was actually specifically for Sargent College of Health and Rehabilitation Sciences since I want to go into physical therapy. This was the only college that offered such a specific open house for one school within the university.

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The PT/AT lab in the Sargent school is very impressive!

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A super entertaining and informative nutrition lecture by Joan Salge Blake, MS, RD, LDN. This definitely piqued my interest!

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The campus food at BU rocks (or at least for the open house it rocked). The quinoa dish with organic tempeh on the top left was fancy fresh.

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“Sargent Choice” cookies. Sargent’s choice is some sort of nutrition program run by Sargent college to promote healthier foods throughout the campus.

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Heart of BU.

I have concluded that if I say “never” to something, it is sure to happen. Example #1: I never thought visiting Boston University would make the slightest impact on my final college decision, but lo and behold, it sorta blew me away. I actually told my dad on Friday: “I REALLY don’t think Boston University is going to make a difference in my decision at this point. I think UMD is going to be the one.”

Well, University of Maryland has some major competition now, and I have 9 days to decide where I want to go. I might just flip a coin.

Why BU is making me go insane:

  • Hands down— best BS/DPT program (I would be able to get my doctorate of physical therapy in 6 years instead of 7 years, and the PT program is highly accredited at BU)
  • 6 years instead of 7 would mean a better financial deal over all
  • great food with tons of healthy choices
  • close to the bro, who’s at Northeastern (easier for the parents to visit us as well)
  • Boston is a pretty hoppin’ town
  • Diversity
  • Dance minor (in case I want to do that)

Just like Maryland, I can’t seem to find any outstanding cons, but I’m still very stuck between the two. I think it’s partially because I’m so stunned that BU came into the picture when I thought I was set on UMD. Pray for me, friends.

Moves on Saturday: Walking around Boston, a one mile run on the treadmill, and some lower body exercises in the hotel room. Guess what! I got my first unassisted pistol squats this weekend! The only thing that I still need to do is wear my sneakers since the slight elevation in the heel helps out my super short achilles tendons.

Then it was out to eat. Again. Ben joined us for another delicious Asian dinner at a Thai restaurant called Bangkok City.

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I ordered the steamed catfish with veggies and garlic ginger sauce. Yum!

After dinner, Victoria and Wendy took the T (subway) to Harvard Square while our family went to Easter Vigil Mass at the Northeastern Catholic Center’s church. It was an absolutely beautiful and glorious Mass—a joyful way to start off the Easter celebration indeed!

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Ben was a reader!

Easter Sunday!

Jesus Christ is risen today, Aaaaaaalleluia!

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Hotel breakfast day two: scrambled eggs with salsa + oatmeal with honey, sliced banana, and peanut butter

After breakfast, we drove home to beat the Boston traffic. Four hours later, Victoria and I ate a light lunch at home while watching funny videos from Ellen Degeneres. That woman never fails to crack me up.

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Spinach/kale salad with balsamic + avocado smoked salmon toast

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And a white chocolate egg, courtesy of Wendy and Victoria 🙂

Moves: After digesting for a bit, Victoria and I headed outdoors for a run/walk since we were tight from sitting in the car all morning and the weather was just gorgeous yesterday. We had such a great time chatting and taking in the fresh air on Easter day. It was definitely the highlight of my whole spring break!

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The only problem during our run was the presence of millions of gnats. We suspect that some flew into our mouths because we kept squealing and swatting them away like freaks.

Example #2 of why I should never say never (like Justin Bieber): I never thought I would like running, but I think I could get used to it. I’ve only been running one mile at most, but I feel like I could definitely go further if I wasn’t trying to keep it easy with my workouts. Seeing the hundreds of runners in Boston—especially on the weekend before marathon Monday— also gave me a little itch to get out there.

Dinner was courtesy of Groupon at an Indian restaurant called Chana Masala. The Groupon came with SO MUCH food, so we brought home enough leftovers for another hefty meal or two. It was all incredible though.

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Once we got home and got comfy, I made the famous peanut butter banana soft serve for Victoria and myself. We ate it while watching that 7th grader movie, The Clique, just because we wanted to make fun of it.

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She was a fan 🙂 I made her some overnight oats for this morning too, so we’ll see how she likes those!

It was an absolutely marvelous weekend for sure. Victoria is leaving us today… *tear* And I have school today… *sob* I’m actually a little behind on work, so I’m gonna have to kick my butt in gear. Have a great week, everyone!

So tell me:

What did you do for Easter weekend?

What have you done that you never thought you would do?

Do you like to run?

Do you like Indian food?