Shimmying in Charlotte + Recent Eats

On top of my titles as selfie queen, peanut butter lover, and daughter of God, add saxophone enthusiast.

Not because I can play the saxophone by any stretch of the imagination, but because I went to the MOST FUN jazz sax concert in Charlotte, NC this weekend with my dear friend Lauren and her awesome parents.

Going to NC for 24 hours for a saxophone concert is one of the most random things I’ve ever done, but that’s what I love about the whole thing. There’s a saxophonist named Gerald Albright who Lauren and I talk about all the time, even though we only really knew one of his songs (“Slam Dunk” – highly recommend if you want a good time).

IMG_9770

our “Ger bear”

Lauren’s parents had an extra ticket and very generously invited me down to hang out with them and watch the concert. And BOY did we have a blast!

IMG_9763

Gerald was ridiculously amazing, even more so than I was expecting. The other saxophone star above was Kirk Whalum, who solo’d in Whitney Houston’s song, “I Will Always Love You” (casual..maybe you’ve heard it) and played for her for almost ten years. WILD.

There was also some dancing and soul trains involved during the concert, and we were all loving it. Even if Lauren and I were likely the only ones under the age of 35 there. We shimmied our way through the concert (and the whole weekend, honestly).

IMG_1438

The best part of the weekend was just spending time with Lauren and her parents. They are the most beautiful family. They also know to take a couple Boston girls to Chick-Fil-A immediately upon arrival in NC.

IMG_9750

my first Chick-Fil-A sandwich ever

A milestone, you could say. It was perfect.

Lauren’s mom also brewed some delicious iced tea at home that we sipped as we chatted in their living room. I rather enjoy the simple things in life.

Before the concert on Saturday night, we went to dinner at The King’s Kitchen, which I would describe as an upscale Southern restaurant. The food was utterly delicious, AND the proceeds go towards feeding the hungry and towards life skills development programs.

I got the pot roast, which came with three sides and either corn bread or a biscuit. I went with mac and cheese, green beans, collards, and a biscuit (you know I love corn bread, but when the waiter suggests the biscuit, you go for the biscuit – a good move).

IMG_9754

I finished e v e r y t h i n g.

The show was about three hours long, so afterwards, we made one last pit stop at Amelie’s French Bakery for near-midnight dessert. We split a lavender lemon cake, chocolate ganache cake, vanilla eclair, and raspberry lemon tart between the four of us.

IMG_9774

I think the raspberry lemon tart got the best vote all around!

On Sunday morning, I made them avocado egg toast because it is a) a joy for me to cook breakfast for people; b) necessary for every person to try avocado egg toast. I had peanut butter honey toast because they bought natural peanut butter for me *happy crying eyes*.

After breakfast, we headed to Mass and then had a light lunch at Chopt, ” the creative salad company.”

IMG_9775

sweet corn quinoa salad + turmeric ginger iced tea

Ugh, so fresh and delicious.

I already miss Lauren and her parents!! Thank you all so much again for your hospitality, generosity and love ♥︎ It was such a fun weekend.

IMG_9767

Also, I love Charlotte! I will be returning one day 🙂


Lastly, here are some recent eats and scenes that I haven’t shared yet from the past week!

My friends and I have still been using up our Groupon classes at The Ring. I will be so sad when it’s over. I LOVE BOXING.

IMG_9660

I cooked fava beans for the first time ever a couple weeks ago. They remind me of edamame!

IMG_9665

Overnight oats forever and ever. This one was with blackberries – a fine addition!

IMG_9636

My girl Elayne invited me to go to spin class with her at the HandleBar a couple weeks ago (I’m so behind with this recap), and as always with spin, the class kicked my butt! But the instructor was awesome and so fun.

IMG_9674IMG_9676

Two Fridays ago, my friends Justin and Kevin and I went to eat at Pho Countryside as our pre-exam studying treat. It keeps us going.

IMG_9677

It was everything I needed.

IMG_9678

We followed that up with some frozen yogurt at Cafe 472 (with Elayne!).

IMG_9679

Kevin and I shared apple pie flavor with granola, but I am convinced they actually made us pineapple flavor. It was great regardless.

IMG_9684

Some more of my beloved Asian friends invited me to join them for Kimbap on a different day. It’s basically like extra large sushi rolls with lots of yum stuff like bulgogi meat, seasoned veggies, egg, and spam if ya fancy. It was so tasty. I have such generous people in my life, my goodness!!

IMG_9687

Lots of peanut butter Puffins as a night snack these days.

IMG_9663

Overnight oatmeal smoothie bowls are my go-to weekend breakfast this summer.

IMG_9686

I think I followed up that smoothie with these scrambled eggs shortly after. Just cuz I was extra hungry. I forget how delicious simple scrambled eggs with ketchup is!

IMG_9692

I had whole wheat three cheese tortellini with sun-dried tomato pesto for a couple nights. This night I decided to put the leftovers over some greens.

IMG_9693

I’ve still been eating a lot of sandwiches for lunch just about every day!

IMG_9748

So I was at Target one day and needed to buy more bread for my sandwich lifestyle. I usually get the Harvest Wheat loaf for $1.99 at Trader Joe’s, so I tried to find an equivalent at Target.

IMG_9694

This one looked fine enough. When I got home, I decided to look at the ingredients (since the TJ’s one has a short and sweet list and I wanted to compare). I found…

IMG_9695

My first instinct was, “Aw man. I wish I could return this. HFCS is gross.” But then I thought, “Will I die? No. This is food. This is fine. It is bread. I will enjoy this bread and be grateful for it.” Do I want to buy this bread every week? Nah. But my life will not be a spiraling pit of doom if I have this bread for lunch every day for a couple weeks.

*steps off soapbox*

Last Sunday we went to Toscanini’s for ice cream Sunday! This is my favorite ice cream place in Boston. Listen to these flavors: thin mint (amazing) + matcha cookies ‘n’ cream cheesecake (yes, that’s one flavor and yes, it was delicious).

IMG_9698

Many days have looked like this recently! Blessed.

IMG_9714

On Friday night, a bunch of us celebrated our girl Zoe’s 21st birthday! She was abroad this summer and visited Boston to celebrate with us this weekend. WOOHOO!

IMG_9732

We started with apps and margarita’s at Sunset Cantina.

IMG_9738

And then moseyed on over to Landsdowne for some dancing!!

IMG_9739

I needed a midnight snack before bed that night. Smashed banana pb bread with cinnamon did the trick.

IMG_9740

When I don’t eat overnight oats for breakfast, Gina’s cookie dough cereal is another one on repeat.

IMG_9741

And last night I had another variation of pb banana that I hadn’t eaten in so long – Amanda’s oatmeal cookie dough smoothie! With Greek yogurt to dip into it (remember when I did that all. the. time?).

IMG_9781

Hope you all have a marvelous Monday and a kick butt week! Don’t sweat the small stuff.

So tell me:

Are you a fan of jazz music? 

Have you ever been to Charlotte, NC?

Do you like Chick-Fil-A (juuuust talking about the food here)?

The top three things from your weekend!

I Ate a Whole Humble Pie This Week!

Not just a slice. Like, God pie’d me in the face with the whole humble pie.

I’ve been home for only five days, and I feel like I have learned many humbling lessons. Let’s just say: If you ask God to humble you and teach you how to love others more deeply, He WILL. Not always in the way you expect/prefer, but He will.

Without boring you too much with all lessons I learned, I will share just one slice of this humble pie, which is my hip pain that I’ve been complaining about this past week. After consulting two physical therapists, we have concluded that it is very likely that I have a labral tear, which means I will not be able to run the Spartan Race in two weeks. I’m kinda crushed, but I am thankful for loving friends and family and the ability to still walk and move.

Time to get reacquainted with lots of yoga and Pilates!

Humble pie isn’t the only thing I ate at home (thankfully). There have been two birthday celebrations and much-needed family/friend time!

Thursday

Back in Boston, my day started with green banana silver dollar pancakes. Because I had time…

IMG_8790

…or so I thought. Until I left way too late for the bus station FOR NO GOOD REASON AT ALL and ended up having to run for the bus. I felt like such a dummy for leaving so late and almost missing my bus. I am often late to things, but this really woke me up. #humbled.

Thanks be to God, I juuuuuuuust made the bus and arrived to New York that night. My family welcomed me back with a belated birthday dinner at my favorite Japanese restaurant!

IMG_8793

fantastic fried calamari to start

IMG_8792

salad that came with my sushi dinner

IMG_8795

eel avocado, yellowtail, and tuna — all my favorites!

IMG_8796

“Ichiro Sushi Sandwich” — spicy tuna, lobster salad, crab, egg, avocado wrapped in soy paper

IMG_8794

Ben and Pop’s sushi and sashimi for two!

IMG_8791

celebrating 21 with a shiso leaf mojito — very tasty!

IMG_8798

We left full to the brim with sushi, so my dessert was a scrumptious mini pistachio muffin (made by my aunt) from our fridge.

IMG_8797

Friday

I started the day with Lori and Michelle’s great 18 minute plank workout, followed by a hearty breakfast.

DSC_3092

steel cut banana oats with cinnamon raisin pb + two eggs with veggies and sriracha

Madre and I went to get our nails done and then to shop at Trader Joe’s. It was a lovely mother-daughter date 🙂

DSC_3093

afternoon snack plate

We tag-teamed dinner — I made the brussels sprouts and she made the salmon (plus the leftover rice).

DSC_3096

Classic and so satisfying!

Saturday

Breakfast was small because there was a giant feast ahead!

DSC_3097

greek yogurt with bananas, cinnamon, and almond butter

Moves and grooves of the day included 45 minutes of YouTube yoga before we all got dressed up and headed to the Big Apple for Pop’s grand 50th birthday celebration! He wanted to go all out for his half-century on this planet, so we started with an uber fancy late lunch at Jean-Georges, a Michelin Star restaurant located in Columbus Circle. Ooooooooo la laaaaa.

DSC_3113DSC_3110DSC_3114DSC_3099

’twas such a gorgeous day!

After we took some photos outside, we stepped into the restaurant for our 2:15pm reservation.

DSC_3119IMG_8815

Pop wanted to do the spring tasting menu, which the waiter requested the whole table do. The birthday boy had spoken, so we went with the fixed spring tasting menu. It did not disappoint!

Bread basket: I went with a slice of the Swedish rye (smeared with butter), which was very textured and flavorful!

DSC_3120

Amuse bouche: sesame-crusted asparagus with yuzu sabayon + beet-cured salmon sashimi with chili pepper over sunflower seeds and yogurt + warm herbal tea. Everything on the plate was delicious on its own, and the herbal tea was more like broth, but very good!

DSC_3121

Course one: softly poached organic egg, caviar, whipped yogurt, herbs + buttered brioche stick for stirring and dipping. This was my favorite dish of the whole meal! That buttered bread stick with the soft egg and perfectly salty caviar — so unique and incredible.

DSC_3124DSC_3125

Course two: Madai sashimi, pastel radishes, nasturtium vinaigrette. This was very zesty and similar to ceviche. Refreshing and pretty to look at!

DSC_3128

Course three: warm green asparagus, sautéed sorel mushrooms, sherry vinaigrette. These were some of the best vegetables ever. Those mushrooms were so flavorful and meaty!

DSC_3129

Course four: slowly cooked bass, crunchy oat tuile, herbal lime dressing. Melt-in-your-mouth fish with great tangy dressing and some sort of pea puree. The crunchy oat tuile was so fun too!

DSC_3131

Course five: rack of lamb crusted with herbs, fresh chickpea puree, carrots, and aleppo pepper sauce. The best lamb I’ve ever eaten. The aleppo pepper sauce went so well with the meat, and everything on the plate just WORKED.

DSC_3132DSC_3134

Course six: strawberry gelée, frozen basil and vanilla morsels, crunchy tapioca pearls, strawberries. Insanely interesting. It was like the most sophisticated version of strawberry jello with dip ‘n’ dots you could ever imagine. I wouldn’t choose this dessert myself, but it was fun to eat and pretty tasty!

DSC_3135DSC_3136

Bonus dessert: Pop’s surprise chocolate birthday cake with raspberry filling

DSC_3139DSC_3138DSC_3140

Bonus dessert part two: homemade vanilla bean marshmallows, orange liqueur jelly, lemon curd-filled chocolates, basil chocolates, sesame caramels, chocolate liqueur-filled chocolate balls. They cut the marshmallows table side, which was the coolest. And all the chocolates minus the orange jellies were so interesting in a good way!

DSC_3144DSC_3143DSC_3141

he totally made his arm/hand positions perfect for my photo

DSC_3145DSC_3146

Utterly STUFFED. The food at Jean-Georges was ridiculously creative and well done, and the service was top-notch. Thank you, Madre and Pop, for letting us join in on this spectacular food experience!

After our long lunch, we gave Pop his cards…

DSC_3151DSC_3152DSC_3150

love how my aunt gave him a KIND bar in his card haha

 …and then walked over to Mass at St. Paul the Apostle Church, which is beautiful.

DSC_3163DSC_3165

Following Mass, we had another appointment at Minskoff Theater for the Broadway musical, The Lion King! We had heard rave reviews about it basically since we moved to New York, and this weekend was finally our time to see it.

IMG_8809DSC_3170

The show is really unlike any other Broadway musical I’ve ever watched. The characters are pulled off with ingenious costumes, humor and fantastic visual effects. And the singing and dancing is marvelous!

IMG_8812IMG_8810IMG_8814

Highly recommend 🙂 Such a heartwarming classic brought to life in an imaginative way.

Ben and I had a (literal) midnight snack at home and then we all hit the hay. What a wonderful day.

Sunday

Pop’s official 50th birthday! I slept in and then started on lunch for the fam. I needed a little snack though, so I ate some leftover salmon on a bed of spinach to hold me over.

DSC_3178

I grilled up some pancakes, roasted chicken drumsticks, and made Pop a chopped salad. Madre fried some plantains and helped me clean up a lot. What a team.

DSC_3189DSC_3187DSC_3190DSC_3188DSC_3186DSC_3191

After digesting, I laid low before doing a strength workout in the basement:

4 rounds:

  • 20 bentover rows (15# KBs)
  • 20 thrusters (36#)
  • 20 weighted setups (15#)
  • 20 donkey kicks each leg

(Walking and running hurt, but squats don’t hurt at all.)

Later that night, I met my high school dance friend, Susie, in the city for dinner! We met up at Cava, which is basically a Mediterranean version of Chipotle, except much better IMO. They give you so many toppings!!

IMG_8818

Susie recommended their juices, so we both got the strawberry mint lime. We tasted a bunch of them before deciding, and they were all so good!

IMG_8817

In my bowl: superfood greens, brown rice, harissa, eggplant feta dip, tzatziki, grilled beef meatballs, radishes, cucumber tomato salad, cauliflower quinoa tabouli, pita chips, and lemon herb tahini.

IMG_8820

RIGHT!? So much goodness! The company was the best part of the night though. It was so great catching up with Susie!

Monday

First thing in the morning, I dropped off Ben at the train station and then headed to the hospital I worked at last summer for one of my physical therapist friends to do a quick evaluation of my hip. She (along with my PT aunt) said that I probably have a labral tear. *sigh*

Head up, Alison!

I went back home for breakfast and a nap. I have been SO tired this week at home.

DSC_3192

greek yogurt, cinnamon, berries, chia seeds, purple corn flakes (!!), leftover pancake quarter, almond butter

The rest of my day involved Mass, some computer work and organization for school, and this Blogilates workout. I still want to move my joints and keep my muscles strong, but workouts are definitely very low impact and careful now.

At night, my high school friends Sam and Michael came over to hang out, which was so fun! We ordered pizza, and Madre (being the hospitable gem she is) fried up some egg rolls and TWO different kinds of pork.

DSC_3193

margherita

DSC_3194

veggie

DSC_3198

fried noms

And now it’s 1am and I should sleep, because next week I will be an 8-5 working human.

I hope you all have a lovely week! Prayers especially for all those in England and Europe in general ♥︎

So tell me: 

Which food in this post would you want to try!?

Two fun things you did this weekend.

What is your favorite musical?

Have you been humbled recently?

A Single Lady’s Birthday

Putcha hands up!

landscape-1436796423-giphy-1

[source]

I had a wonderful single lady’s birthday yesterday! Not just in the sense that I don’t have a boyfriend, but 99% of my day was spent with just me, myself and I. But thanks to Facebook, email and FaceTime, I felt surrounded by my loved ones all day ♥︎

(I’m trying to type this post, but I’m so mesmerized by the above gif. THAT SYNCHRONIZATION.)

IMG_8781

After breakfast and blogging yesterday, I answered some emails and messages and FaceTimed Madre before working out in the teeny exercise room in the apartment building. I did another strength-based, low-impact, 16-minute workout to be kind to my hip/thigh/knee. 4 rounds, 30 seconds work, 10 seconds rest:

*DB = dumbbell

I ate a multipart lunch after the workout. It included carrots and hummus, avocado egg toast, grapes, and popcorn. The bliss of an almost empty fridge (seriously, I am a big fan of all these foods).

IMG_8784

There’s no way I’d rather eat this avocado egg toast than by myself. My face becomes a Jackson Pollock canvas for dripping egg yolk and bright red sriracha.

I then took a bus downtown to the St. Francis Chapel in the Prudential Center for confession, Mass, and prayer. I may have been by myself all day, but with God, we are never alone 🙂 I did also see three friends at Mass!

Carrot cake was on my mind all day, because as fun as it is to be able to drink legally now, there’s nothing like celebrating a birthday with good ol’ cake. I 100% searched “best carrot cake in Boston” earlier in the day to find that Flour Bakery had stellar reviews for their carrot cake. Luckily, it was only a 15 minute walk from the Prudential Center!

IMG_8786

It wasn’t the cheapest piece of carrot cake ever, but it looked so cute and delicious. And it was the last piece left. And the internet said it was exceptional carrot cake. And it was my birthday.

Bag o’ cake in hand, I walked/bussed back home to find Christie waiting for me with half a dozen Georgetown Cupcakes! How sweet (no pun intended)!

Before digging into the plethora of cake, I had some necessary tasks to complete: shower, laundry, real dinner. Then it was time to EAT CAKE. Christie basically had a tasting party of all the flavors.

IMG_8788

The carrot cake from Flour is amazing. It was my favorite cake of the night. It has raisins and walnuts (how I like it), it’s moist (not sorry) and dense, and the cream cheese frosting is perfect. I’d say it’s comparable to Lloyd’s carrot cake from NYC!

Mini cakes next!

IMG_8787

Reviews from top left:

  • Peanut Butter Fudge: YUM. Not an overwhelming flavor of either chocolate or peanut butter. Perfectly balanced and delicious. Second favorite.
  • “Vanilla Butterfly Surprise”: Perhaps intended for five-year-olds OR named by a five-year-old. Very tasty but we could not figure out for the life of us what exactly the flavor was. Vanilla funfetti but distinctly toasty. Brown butter? Sugar cookie? Toasted marshmallow? Popcorn? Fifth favorite.
  • Earl Grey: Earl grey flavor is definitely present but also light and pleasant. Third favorite of the night.
  • Raspberry Swirl Cheesecake: Raspberry cheesecake with cream cheese frosting on top. I’d be happy with just the cheesecake, but all of it together was wonderful. Fourth favorite.
  • “Purple Rose”: Just a vanilla cupcake, but well-executed. Sixth favorite, but it was still a great cupcake.
  • (another Earl Grey)

Now we have about 50% of everything left for snacking 🙂 Thank you so much again for this delicious treat, Christie!

An overall lovely day. Everyone’s birthday wishes also made my heart so full.

I’m going back to New York today for a week! It’ll be good to be home with the fam and to see some old friends!

So tell me:

What food/dessert do you like to eat on your birthday?

Most interesting cake flavor you’ve ever tried.

Two things you did yesterday!

 

 

 

Firsts

I’ve been kickin’ and screamin’ on this planet for 21 years!

IMG_8734.PNG

real still frame from a home video circa May 1997

Today I’m celebrating 21 years of life, legal consumption of alcohol in the United States, aaaaand the Visitation of the Blessed Virgin Mary!

Besides my first legal drink in the US though, this weekend has been filled with many firsts.

First time…

…listening to Harry Styles’ new album. I love his song, “Sweet Creature”!

…being seriously concerned that I could need hip surgery. When I was walking in pain yesterday, I thought I could very well have a labral tear (which would be pretty bad), but the more I moved, the more I ruled that out. I’m going to guess that I just strained some inner thigh muscles, but I’ll report back after a few more days of rest.

…doing a workout in my summer apartment. I made it low impact for my legs + for the downstairs neighbors.

Screen Shot 2017-05-31 at 12.14.41 PM.png

3 rounds:

  • 20 alternating single leg slide out bridges
  • 20 split squats each leg
  • 20 decline plank kicks
  • 10 single leg bench sits to twist each leg
  • 10 elevated pike pushups

…eating at Pino’s Pizza and White Mountain Creamery! I had a lazy day with Ben and Casey all Memorial Day since it was pretty dreary outside. When we finally got hungry for real food, we took a walk for pizza and ice cream, because #America.

IMG_8754

split a Napoli pizza (grilled chicken, broccoli, garlic)

IMG_8755IMG_8758IMG_8756

apple pie + banana oreo (← sounded weird, but it was SO TASTY!)

I am a big fan of White Mountain Creamery now. Not a fan that it’s filled with Boston College pride (Boston University’s arch nemesis), but that can be overlooked when it comes to friggin’ good ice cream.

…watching John Mulaney standup comedy and Zootopia. I really liked both!

…showering in the gym. I’ve been going to the campus gym for three years now, and I’ve never showered in the locker rooms. Since I live kinda far from campus now, I can’t just go home and shower in a snap, so I packed a huge duffel bag to carry around all day and finally showered at the gym.

IMG_8764

this has nothing to do with my gym shower, but this is what I ate yesterday morning — Kylie’s banana pudding for breakfast

…handling cadavers. For our first gross anatomy teaching assistant meeting yesterday, we had to take care of the cadavers a little bit, and it was quite an adventure! Fluids. Fluids everywhere.

…eating tapas in Boston. For my birthday celebration, my friends joined me at Barcelona (the restaurant, not the Spanish city) for tapas and sangria. The tapas were ON POINT. Perfect for sharing with a big group!

IMG_8769IMG_8770IMG_8771

My favorites were the beef empanadas, croquetas (fried balls of ham and melty cheese WOW), and spiced spinach and chickpeas.

…drinking [almost] legally! Ben apparently told the waitress to bring me a celebratory drink at midnight, but she brought it at 11pm without carding me, soooo I just drank it before my official birthday. Thus, turning 21 at midnight was rather anticlimactic, but it was still fun!

IMG_8772

sparkling wine with a little candle at the bottom woohoo!

I drank ~1/3 of the sparkling wine. Me: “Alcohol makes me too full. I’d rather just have room for more tapas.”

…drinking white sangria. We ordered a pitcher for the table after we finished our tapas, and holy smokes this was the best alcoholic beverage I’ve ever consumed (I’ve drunk legally in Canada and Ireland before)! I don’t love alcohol in most forms, but this was delicious. The hint of pineapple perhaps?

IMG_8775

…taking a shot of brandy. Ben, Casey, Lauren and I had a short, low-key after party at Ben’s place, during which we grooved, ate cookie dough and each took one brandy shot before going home.

IMG_8776

Immediately after, I said, “HATE THAT.”

I’m happy to report that I remember absolutely everything that happened last night. Thank you so much to my friends who came out late on a Tuesday night to celebrate with me! ♥︎

…making a smoothie in a Ninja blender. This morning (read: a couple hours ago at 11 am), I blended an overnight oat smoothie in Christie’s huge Ninja blender. What a powerful machine!

IMG_8781

oats, chia seeds, cinnamon, nutmeg, pinch of salt, yogurt, almond milk, peanut butter, spinach + cereal and sunflower seeds


Thank you to everyone who has wished me a happy birthday and for all those who pray for me. Most of all, thank you to all those who have touched my life in some way during these past 21 years. God is good. ♥︎

How rare and beautiful it is to even exist. — Sleeping at Last, “Saturn”

So tell me:

What is the best thing you ate this weekend? (← did I already ask that on Monday?)

Any “firsts” this week?

What is your favorite alcoholic beverage if you drink?

Weekend Confessions

I feel like the primary purpose of this post is to let my parents know that I am alive and well. Hi, Madre and Pop!!

weekend confessions

Confession #1: I’m going to brag about the salmon and meatloaf I made at work on Friday. Even though I could only have small bites of each for quality control, I have decided that this was possibly the best salmon I’ve ever made and the best (also, the first and only) meatloaf I’ve ever made. Both of them had Trader Joe’s whole grain dijon mustard in it, FYI.

For the salmon: Season with salt and pepper. Rub a crap ton of the mustard + a good drizzle of honey all over. Top with a few dill sprigs. Bake at 425F for 12 minutes.

And I used this meatloaf recipe!

img_6819img_6821

the salmon looks burnt and the meatloaf looks average, but I promise they were so good! the mustard was all sweet and crispy on the salmon 😀

Confession #2: I almost lost my voice screaming at my first BU hockey game of the season. I hadn’t been to a game in almost a year, so it was great to be back in the “dog pound” cheering on our Terriers!

img_6823img_6826img_6828

we won against University of Maine 4-1 *high fives*

Confession #3: I’ve made more Irish friends during one week in Boston than I did in 3.5 months in Ireland. There’s an exchange student from Ireland who frequents the Catholic Center, so now I have a total of ONE [native] Irish friend who is my age.

Confession #4: I wanted to go to the gym at least once this weekend, but I never did. I’m pretty okay with it though.

Confession #5: I did do some interesting non-gym things like grooving to throwback songs with friends, running (!?), working out by the river at my favorite place, doing Blogilates that made our crooked floor boards creak, stretching while studying gross anatomy, and trying slider exercises with a paper plate!

Confession #6: Also instead of the gym, I did fun things like make/eat pancakes and watch The Office with my pals Ben and Rachel 🙂

img_6829

humungous banana and oreo pancakes

Confession #7: I ate at P.F. Changs (aka fake Asian food) and loved it.

img_6844img_6845

also we were starving, so anything tasted good // too hungry to eat it with chopsticks because that takes too much time #dontdowhatido

img_6843img_6840

‘Twas for my girl Domenica’s birthday (21!!!! check that sake in a wine glass). It was mighty fun hanging out with all these beautiful women!

img_6839

img_6847

Confession #8: I ate chocolate cake and thoroughly enjoyed it. I can no longer say that I don’t like chocolate, I’ve just accepted it. It’s still not my favorite, and I wouldn’t order chocolate things, but I don’t dislike it.

img_6852

we got two “Great Wall of Chocolate” cakes to celebrate, and I was all about it

Confession #9: I ate carrot cake before lunch to celebrate my friend Louis’ birthday the next day. So many birthdays this weekend!

img_6859

“Like the liturgically significant candles?” – our friend, Pat, who made the cake

Confession #10: I don’t like to spend more than 10 minutes on dinner.

img_6865

Confession #11: Megan shared one of her chocolate pudding cups with me last night for dessert, and it was blissful. You bet I added peanut butter to that thing.

img_6866

Confession #12: I’m procrastinating getting my laundry out of the dryer, but I’ll go do that now.

Confession #13: I actually did go to confession this weekend.

Also, here’s a random picture of a breakfast that I ate, because I took the photo and the lighting was decent, and yogurt bowls tend to look aesthetically pleasing.

img_6818

Hope you have a marvelous Monday!

So tell me:

Two things you did this weekend!

What is the best thing you’ve cooked recently?

Did you watch any sports this weekend?