Those two things would be:
- breathtaking views
- brown bread
Megan and I are obsessed with both here in Ireland, and lucky for us, we got to experience a good bit of both two weeks ago (I’m SO BEHIND) when we went to Connemara in County Galway!
find the sheep!
Our day started at 7am, which is mighty early for this night owl. I ate some overnight oats (my go-to early morning breakfast— it’s already made for you!) before we walked 50 minutes to city centre to catch our bus to Galway in the dark hours of the morning. We got to watch the sun rise on the bus ride!
I also slept and read some Harry Potter on the bus ride to Galway, where we transferred to our tour bus with Lally Tours. Our tour guide was an older man who said “ye” a lot, and I couldn’t help but think that he sounded like a narrator for some 1950s Irish documentary. Not that I’ve ever watched a 1950s Irish documentary, but I can imagine.
The tour was very low key with lots of photo stops, some stories, and a lot of good ol’ Irish music. The scenery really is the main attraction of Connemara, because there isn’t much else going on in the quaint and rural area. But these views are worth it.
We stopped in a little town centre for a lunch break with a view. I had packed some sundried tomato pasta leftovers from the dorm for the trip.
You could argue that it all starts looking the same, which is kind of true, but that doesn’t mean it all isn’t beautiful and wonderfully serene. This is wordless chicken noodle soup for the soul.
The longest pit stop of the day was at Kylemore Abbey, an abbey run by Benedictine nuns. It used to be a school for girls as well, but now it’s just open to visitors and obviously, the nuns do their thing there.
I’d be a nun here
They had this beautiful Victorian walled garden that was growing, like, 10 different kinds of kale.
PLUS there was so much space to run around in nature…
…and climb trees!!
living her best life
There’s also a sense of danger and mystery too, which is necessary to keep things interesting for the inhabitants, ya know?
Or perhaps the bull is a lie and they just don’t want you adulterating this beauty.
There was a tea house at the garden, and Megan and I were set on getting dessert there (obviously). After asking the boy working at the counter what he recommended, I decided on the [WARM] homemade apple pie with custard on top.
The crust was perfect, and you know that’s what really matters.
(side note: love that you can pray, eat, move, and groove on this estate. just sayin’.)
After our afternoon sweets, we walked back over to Kylemore Abbey itself to tour around a bit.
The abbey itself is nice, but it’s not AMAZING. I feel so overprivileged saying that, but the God-made views surrounding the abbey were honestly a lot more stunning than the building. I still enjoyed visiting the building though! Unfortunately, we were not able to make it to the Gothic cathedral down the path because we had to return to our bus.
you can see the top of the Gothic cathedral at the very righthand side of the photo if you look closely
On the bus ride back to Galway, I completely knocked out. I guess I should mention the fact that I took motion sickness meds for the bus earlier that day, so that could have been the culprit. I forced myself to wake up and get off the bus for more views though.
I thoroughly enjoyed this tour, and our tour guide was grandfatherly and adorable. When we got back to Galway and got off the bus, I told him, “I had a Euro to tip you but I dropped it somewhere on this bus…so I hope you find it! Thank you!”
He seemed to appreciate the sentiment. I promise I tried my best to look for the Euro coin.
Megan and I decided that we should have dinner in Galway before we bussed back to Dublin, since it would be past 9 by the time we got back. An Pucan looked like a good restaurant, so we popped into there.
Guys, dinner was DELICIOUS. I’ve discussed our love of brown bread here before (we discovered our love for it in Galway actually!), and we hadn’t had some good brown bread in a while. The appetizer brown bread on An Pucan’s menu looked too good to pass up, so we went for it.
This was probably the best brown bread I’ve had so far, mostly because it was so hearty and wholesome, and it was served with roasted red pepper hummus and basil pesto. I wouldn’t think to put those things on brown bread, but it was so good!!
The waitress even brought out three more slices for us for free when we asked how much extra bread would cost. Too kind.
But that’s a lot of bread, so my entree salad felt extra filling. I got the powerhouse salad, which had the works— avocado, olives, tomato, artichokes, sprouts, quinoa, roasted red peppers, carrots, chickpeas, and feta. It was so refreshing and tasty!
Megan’s burger looked fantastic too.
She doesn’t like potatoes (I know, is she even Irish??), so I had about half of her fries, which were bomb.
We left full to the brim and very satisfied. Galway, we love you! We’ve been there three times at this point. (I, II, and now III)
When Megan and I got on the bus to Dublin, we scored our own seats (it wasn’t busy on the buses all day, so we got our own seats on every bus!), so we started messaging each other from across the aisle like fools.
We both finished the first Harry Potter book on the way back home. 🙂
Connemara might be one of my favorite places I’ve visited in Ireland so far. I think a few of us are doing the Ring of Kerry this weekend, so I’m excited for that as well. I could look at Ireland’s rural views for DAYS.
So tell me:
Where is your favorite “boring” yet beautiful place?
Have you ever tried Irish brown bread before?