I can’t believe I almost forgot to write this post.
It’s this crazy snow that’s throwing me off. We didn’t have a snow day (or 2-hour delay or early dismissal) yesterday, but ALL the surrounding schools had a day off. People think it’s because the school sort of messed up last week by calling a snow day when there was really nothing sticking to the roads, so now they’re trying to make it up. I’m not complaining if that means we don’t have to come in for a make up day sometime in June. The only issue is that the roads were actually dangerous and icy yesterday. I feel bad for school superintendents— they have to depend on meteorologists that are already pretty unreliable, and then a whole school district depends on them. Rough.
Speaking of snow days, this WIAW is a day of eats from Saturday and Sunday, which were spent inside mostly because of the white stuff. More time inside meant more time to make yummy food though! 🙂
Thanks for hosting as always, Jenn!
Best (yet ugliest) breakfast: overnight oats with sunflower seed butter and banana mixed in (and unpictured cereal for a crunchy topping!)
Greek yogurt, banana slices, crumbled banana nut muffin, and pepita sunseed butter
Salmon on greens + plum + plenty of freeze dried edamame (<— stuff is like crack)
Salmon on greens again + avocado toast + probably more edamame
Fluffy cornbread muffin straight out of the oven
Anddddd edamame. Edamame. Edamame.
Chili and more cornbread
Baby froyo + a banana nut muffin fresh out of the oven
Monkey bread! (This plus a couple more… 😉 )
I definitely had a happy belly after these wonderful weekend eats!
Happy Wednesday (last one before Christmas)!!
So tell me: Has it snowed where you live? What is the best thing you ate this weekend? What is the best dessert you’ve eaten recently?